- Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic containers in cabinet
- Basic - Nonfood-contact equipment in poor repair. Reach in cooler pooling water
- High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. On panel
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Portioned deli ham from 2 days ago per mngr
- Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Chelsea
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4/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Kitchen
- Basic - Working containers of food removed from original container not identified by common name.
- High Priority - Container of medicine improperly stored. Advil by clean containers **Corrected On-Site**
- High Priority - Toxic substance/chemical improperly stored. Quat tablets by clean pans **Corrected On-Site**
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Hot dogs, turkey opened this weekend
- Intermediate - Reach-in cooler shelves soiled with food debris. Prep reach in
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2/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No thermometer provided to measure temperature of food product. not working
- Critical - Observed live flies in kitchen. 2
- Critical - Observed raw animal food stored over ready-to-eat food. raw ground beef over cheese in reach in cooler
- Critical - Observed toxic item stored by food. Corrected On Site.
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9/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. front counter Corrected On Site.
- Critical - Handwashing cleanser lacking at handwashing lavatory. front counter Corrected On Site.
- Critical - Hot water not provided/shut off at employee hand wash sink. front counter handsink Corrected On Site.
- Lights missing the proper shield, sleeve coatings or covers. missing end caps, light in kitchen
- Observed nonfood-grade containers used for food storage. pop corn container
- Critical - Observed unlabeled spray bottle. Corrected On Site.
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3/8/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/12/2011 | Routine - Food | Admin. Complaint Callback Complied |
- Violation: 37-03-1 Observed wall in disrepair. BOTTOM OF WALL UNDER BEER TAPS DISINTEGRATING. SEVERAL OTHER GAPS AND AREAS OF DISREPAIR ALONG BOTTOM OF WALL THROUGHOUT PREP AREA. (AT EO CALLBACK: EMPLOYEES USED INSULATING FOAM TO FILL MOST CREVICES. SOME HOLES/CREVICES STILL EXIST).
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7/23/2011 | Routine - Food | Emergency Order Callback Complied |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. HEAVY FOOD/RESIDUE BUILD-UP ON FLOORS UNDER/BEHIND EQUIPMENT AND WALLS BEHIND EQUIPMENT THROUGHOUT KITCHEN AREA.
- Critical - Observed buildup of slime on soda dispensing nozzles.
- Critical - Observed dead roaches on premises. 3 DEAD ROACHES UNDER UTENSILS TRAY IN THEATER SEATING AREA. 18 DEAD ROACHES ON FLOOR NEAR WALK-IN COOLER. 19 DEAD ROACHES IN BUCKET OF WATER UNDER CLEAN BEER PITCHERS. 4 DEAD ROACHES ON FLOOR UNDER PREP TABLE (WHERE POPCORN MACHINE AND PANINI PRESSES ARE). 3 DEAD ROACHES ON SHELVES WITH CLEAN GLASSES. 1 VISIBLE ON FLOOR UNDER PREP COOLER. 1 ON FLOOR UNDER CANDY BARS AT FRONT COUNTER AREA. 3 ON FLOOR UNDER TRIPLE SINK.
- Critical - Observed roach activity as evidenced by live roaches found. 4 LIVE ROACHES ON FLOOR NEAR WALK-IN COOLER. 1 LIVE ROACH IN BUCKET UNDER CLEAN BEER PITCHERS. 5 LIVE ROACHES OBSERVED BETWEEN WALL/COUNTER WHERE BEER TAPS ARE LOCATED. 1 LIVE ROACH ON FLOOR UNDER PREP TABLE (WHERE POPCORN MACHINE AND PANINI PRESSES ARE).
- Observed wall in disrepair. BOTTOM OF WALL UNDER BEER TAPS DISINTEGRATING. SEVERAL OTHER GAPS AND AREAS OF DISREPAIR ALONG BOTTOM OF WALL THROUGHOUT PREP AREA.
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7/22/2011 | Routine - Food | Emergency order recommended |
- Critical - Handwash sink not accessible for employee use at all times. blocked by cutting board Repeat Violation.
- Critical - No conspicuously located thermometer in holding unit. Corrected On Site.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed food stored on floor. chip boxes Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing. dumping
- Observed utensils stored in crevices between equipment.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. tuna salad
- Wet wiping cloth not stored in sanitizing solution between uses. Repeat Violation.
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4/1/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor. minute maid bottles upstairs
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. popcorn
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. pizza paddles between oven and table top, dirty
- Observed cutting board grooved/pitted and no longer cleanable.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed interior of microwave soiled.
- Observed residue build-up on nonfood-contact surface. exterior of popcorn kernel containter
- Observed single-service items stored on floor. box of cups upstairs
- Critical. Handwash sink not accessible for employee use at all times. blocked by cutting board
- Critical. Observed two dead roaches on premises, behind equipment Corrected On Site.
- Critical. Observed small flying insects in bar area. around beer taps
- Observed hole in ceiling. above clock
- Observed dusty ceiling tiles and/or air conditioning vent covers. above clock
- Carbon dioxide/helium tanks not adequately secured. chain on ground
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11/12/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed walk-in cooler gasket torn/in disrepair.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. by ice bin
- Observed gaskets with slimy/mold-like build-up. light on walk-in cooler Repeat Violation.
- Observed leaking pipe at plumbing fixture. 3 comp sink faucet
- Critical. Observed container of medicine improperly stored. pepto by clean lids in cabinet Corrected On Site.
- Critical. Observed unused opening in panel box unprotected. For reporting purposes only. panel upstairs
- Critical. Hotel and Restaurant license not properly displayed. has 2009
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10/29/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/13/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/19/2008 | Routine - Food | Inspection Completed - No Further Action |
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