- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. / pizza boxes **Corrected On-Site**
- Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. / above pizza oven
- Basic - Wall soiled with accumulated food debris.
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08/26/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling in disrepair.Soda box area.
- Basic - Gaskets with slimy/mold-like build-up.Milk reach in cooler.
- Basic - Holes in wall.Slicer area. **Repeat Violation**
- Basic - Single-service articles not stored inverted or protected from contamination.Forks and spoons in front line area.
- Basic - Spaces in ceiling.Slicer area.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.Milk in reach in cooler.
- Intermediate - Accumulation of substance on/around milk shake dispenser.
- Intermediate - Slicer blade guard soiled with old food debris. **Corrected On-Site**
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12/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Dusty air conditioning vent covers.Can opener area.
- Basic - Gaskets with slimy/mold-like build-up.Front line area.
- Basic - Hole in ceiling.Soda boxes area. **Repeat Violation**
- Basic - Holes in wall.Slicer and pizza oven area.
- Basic - Lights are not shielded in walk in cooler.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.Yogurt held less than four hours in reach in cooler.
- Intermediate - Accumulation of black mold-like substance in the interior of the ice machine. **Repeat Violation**
- Intermediate - Slicer blade guard soiled with old food debris.
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7/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Hole in ceiling.Soda boxes area.
- Basic - Panini press exposed to splash exposing equipment to be contaminated when employees wash hands.
- Basic - Soiled reach-in cooler gaskets.Lettuce cooler.
- Intermediate - Accumulation of black mold-like substance in the interior of the ice machine.
- Intermediate - Interior of reach-in freezer soiled with accumulation of food residue.
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5/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Holes in ceiling.Back storage area.
- Basic - Single-service items for customer self-service not properly protected to prevent contamination. Spoons,forks in front line.
- Basic - Spray bottle containing a food product not labeled.Water in kitchen.
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at wiping bucket.
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1/17/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in cold holding unit.Milk cooler.
- Critical - No current boiler certification provided/available. For reporting purposes only.
- Critical - Observed bleach stored next to soda under table next to ice machine area .
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed dented can.Mushroom is discarded by operator.
- Observed floor and wall junctures not coved.Pizza oven area. Repeat Violation.
- Critical - Observed food-contact surfaces encrusted with grease deposits.Pizza oven. Repeat Violation.
- Observed gaskets with build-up.Milk cooler. Corrected On Site.
- Critical - Observed interior of microwave soiled.
- Observed no splash guard by handwashing sink and bread in the deli area. Repeat Violation.
- Critical - Observed unlabeled spray bottle.Glass cleaner by handwashing sink .
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9/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No current boiler certification provided/available. For reporting purposes only.
- Observed ceiling soiled with accumulated dust.Pizza oven area. Repeat Violation.
- Critical - Observed encrusted material on can opener.
- Critical - Observed encrusted, soiled material on slicer.
- Observed floor and wall junctures not coved.Pizza oven area .
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Pizza oven. Repeat Violation.
- Observed no splash guard by handwashing sink at front line area by the bread.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.Cut melons and cream cheese at reach in cooler.
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6/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable.Walk in cooler .
- Observed ceiling soiled with dust by the pizza oven area.
- Observed employee with no hair restraint.
- Critical - Observed encrusted material on pizza oven.
- Critical - Observed soil residue in ice scoop holder.
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1/4/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in cold holding unit.Side cooler.
- Observed ceiling soiled with dust .Above the pizza oven area.
- Observed gaskets with slimy/mold-like build-up.Front line and upright freezer .
- Observed in-use utensil stored in water below 135 degrees Fahrenheit.
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9/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Displayed food not properly protected from contamination.Donuts,bagels in buffet line.
- Critical - Hand wash sink lacking proper hand drying provisions.Dishwashing area.
- Observed mold-like build-up.Above rinse compartment at three comp sink in bar area.
- Observed build-up of heavy grease on nonfood-contact surface.Inside fryer cabinets.
- Observed build-up of excessive grease on nonfood-contact surface.Side of grill and fryer.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed buildup of slime on island oasis in bar area.
- Critical - Observed buildup of soiled material on dishwashing racks .
- Critical - Observed buildup of surrounding coffee dispensing nozzles in dining room.
- Observed dusty air conditioning vent covers.Ice machine area.
- Critical - Observed food stored on floor.Bagel in walk in freezer.
- Critical - Observed food stored on floor.Coffee,oil in dry storage area.
- Critical - Observed food stored on floor.Oil in kitchen area.
- Observed holes in wall.Above three comp sink in bar area.
- Critical - Observed interior and exterior of microwave soiled.Servers' area.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.Butter held less than four hours on buffet line..
- Critical - Observed raw animal food stored over ready-to-eat food.Open package of chicken stored over bell peppers in walk in cooler.
- Critical - Observed raw animal food stored over ready-to-eat food.Open package of raw chicken stored over bell peppers in walk in cooler.
- Critical - Observed raw animal food stored over ready-to-eat food.Raw shell eggs stored over cheese in reach in cooler.
- Observed residue build-up on nonfood-contact surface.Side of stove in cooks' line.
- Observed residue build-up on nonfood-contact surface.Wipe the exterior of all equipment.
- Observed ripped/worn tin foil used as shelf cover.Under buffet line area.
- Critical - Observed soil buildup inside ice scoop holder.
- Critical - Observed torn packages/bags of food exposing the contents to contamination.Flour under storage shelf.
- Obseved hood filters in disrepair.Under hood suppression system by oven area.
- Critical - Outer openings not protected and vermin and/or environmental cross-contamination present.Base of side door by exit sign in the dining room.
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6/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed ceiling soiled with accumulated dust.Pizza oven area.
- Observed employee with no hair restraint.
- Observed floor and wall junctures not coved.Pizza oven area.
- Observed hole in wall.Pizza oven area.
- Observed single-service items stored on floor.Pizza boxes by back storage area.
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6/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed an open beverage container on a food preparation table .
- Observed employee with ineffective hair restraint.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed soil buildup inside ice scoop holder.
- Critical. Observed interior of upright freezer soiled with accumulation of food residue. Corrected On Site.
- Observed single-service displayed, or dispensed in a manner that allows for contamination.Forks in front line.
- Observed wall soiled with accumulated dust.Above pizza oven.
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1/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with no hair restraint.
- Critical. Observed encrusted, soiled material on slicer.
- Critical. Observed encrusted, soiled material on pizza oven.
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8/31/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.Roast beef held less than four hours.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.
- Critical. Observed interior of microwave soiled.
- Critical. Observed buildup of slime in the interior of ice machine.
- Observed wall soiled with accumulated food debris.Pizza station.
- Observed hole in ceiling.Bag in the box area. Repeat Violation. Corrected On Site.
- Observed ceiling soiled with accumulated dust in kitchen.
- Critical. No current boiler certification provided/available. For reporting purposes only.
- Critical. Manager lacking proof of Food Manager Certification.Establishment has two Food Managers.
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6/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for wiping bucket. Corrected On Site.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed encrusted material on can opener.
- Critical. Observed encrusted, soiled material on slicer.
- Observed space in ceiling by the soda area.
- Observed ceiling soiled with accumulated dust by pizza oven area.
- Lights missing the proper shield in the walk in cooler.
- Critical. Manager lacking proof of Food Manager Certification.
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1/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/2/2009 | Routine - Food | Call Back - Complied |
- Critical. Cold food at proper temperatures during storage, display, service, transport, and cold holding
- Single service items properly stored, handled, dispensed
- Walls, ceilings, and attached equipment, constructed, clean
- Other conditions sanitary and safe operation
- Critical. Food management certification valid
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7/30/2009 | Routine - Food | Warning Issued |
| No report available. | 4/24/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/5/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/11/2008 | Routine - Food | Inspection Completed - No Further Action |
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