- Basic - Accumulation of dead flies in control devices under the hand wash sink in the back kitchen.
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. In reach in coolers on front service line.
- Basic - Open dumpster lid.
- Basic - Single-service articles improperly stored. Lids stored inverted. **Corrected On-Site**
- Basic - Soiled reach-in cooler gaskets on front prep line.
- Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored next to soda boxes while wet. **Corrected On-Site**
- High Priority - Live, small flying insects in food preparation area. Small flies by three compartment sink and dry storage area.
- Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink in back kitchen has a scrub pad in it. **Corrected On-Site**
- Intermediate - Ice chute soiled/build up of mold-like substance/slime at self service soda machine.
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07/09/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - walk-in freezer floor soiled. Under rack
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2/7/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Condensation or other drainage not disposed of according to law. Condensation dripping from compressor forming ice on floor of freezer walk in
- Basic - No handwashing sign provided at a hand sink used by food employees. Missing from women's restroom
- Basic - Walk-in cooler floor soiled. Under racks
- High Priority - Toxic substance/chemical stored by or with food. Cigarettes and lighters on shelf above lemon concentrate , dry storage rack **Corrected On-Site**
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8/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area. Delivery put away during inspection **Corrected On-Site**
- Basic - Condensation or other drainage not disposed of according to law. Ice forming on floor of walk in freezer from dripping compressor. Maintenance notified
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2/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/17/2012 | Routine - Food | Call Back - Complied |
- Critical - No currently certified food service manager on duty with four or more employees engaged in food preparation. This violation must be corrected by : 12/15/12.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical - Observed food stored on floor. choc milk ; walk in cooler Corrected On Site.
- Critical - Observed hand wash sink used for purpose other than washing hands. food debris in handwash sink ; front line
- Observed single-service items stored on floor. case of cups
- Critical - Observed the presence of insects, rodents, or other pests. 2-3 fruit flies ; under prep table next to handwash sink
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10/15/2012 | Routine - Food | Warning Issued |
- No Violations Were Observed
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5/18/2012 | Routine - Food | Call Back - Complied |
- Critical - Condensation or other drainage not disposed of according to law. ice buildup on floor of walkin freezer due to dripping from overhead condenser
- Critical - Observed expired Food Manager Certification. expired 02/19/12 This violation must be corrected by : 05/18/12.
- Observed food debris accumulated on kitchen floor. crumbs; plastic portion cup - under bread warming/holding racks Corrected On Site.
- Critical - Observed food with mold-like growth. 4 red onions Corrected On Site.
- Critical - Spoiled food not properly segregated. 4 red onions Corrected On Site.
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3/16/2012 | Routine - Food | Warning Issued |
- Critical - Condensation or other drainage not disposed of according to law. ice buildup due to dripping condensation - walk in freezer
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10/25/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed. quaternary ammonium measured at 400ppm - 3 comp sink Corrected On Site. recheck 200ppm
- Critical - Observed toxic item improperly stored. chemical spray bottle on shelf above soda boxes Corrected On Site.
- Critical - Observed unwashed fruits/vegetables stored with other ready-to-eat food. case of unwashed cucumbers on shelf above preppe, ready-to-eat lettuce [walk in cooler] Corrected On Site.
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7/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Establishment operating without a current Hotel and Restaurant license. expired 02/01/11
- Critical - Observed food stored on floor. case of food product [walk in freezer] Corrected On Site.
- Critical - Observed hand wash sink used for purpose other than washing hands. utensils in handsink Corrected On Site.
- Critical - Observed interior of microwave soiled. Corrected On Site.
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3/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. ckd chicken 44 degr F [front line]
- Critical. Observed handsink used for purposes other than the designated use. foid debris in handwash sink [front counter]
- Critical. Observed unused opening in panel box unprotected. For reporting purposes only.
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12/13/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. cooked chicken measured at 44 [front counter] Corrected On Site. display case closed
- Critical. Observed soiled reach-in cooler gaskets. front counter
- Critical. Observed interior of microwave soiled.
- Observed single-service items stored on floor. case of napkins Corrected On Site.
- Critical. Condensation or other drainage not disposed of according to law. ice buildup on floor of walk in freezer due to dripping condensation from overhead fan
- Critical. Hand wash sink lacking proper hand drying provisions. front counter
- Wet mop not hung to dry. Corrected On Site.
- Critical. Observed unused opening in panel box unprotected. For reporting purposes only.
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7/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. sliced chicken in deli style cooler 56 degrees note item to high in container
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. meatballs hot holding at 106/112 note manager reheated product
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. on tops of bread cabinets on sandwich line
- Observed wall soiled with accumulated black debris in dishwashing area.
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5/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.top of bread storage units on sandwich line
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1/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed utensils in poor condition. silform pan liners used for baking bread on . several are ripped and torn
- Equipment and utensils not properly air-dried.
- Observed open dumpster lid.
- Observed wall soiled with accumulated black debris in prep sink area.
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9/10/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/5/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/27/2008 | Routine - Food | Inspection Completed - No Further Action |
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