- Critical. Observed shell eggs in use or stored with cracks or broken shells.
- Critical. Observed dented/rusted cans. 1-10# can of jalapenoes.
- Critical. Stop Sale issued due to adulteration of food product-1 can Jalapenoes.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Milk, creamers and pie all at 55F.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Reach in cooler nearest to office area. Internal thermometers reading 55-60 F. Ha other units for food storage.
- Observed old labels stuck to food containers after cleaning.
- Critical. Observed minor buildup of black slime in the interior of ice machine.
- Equipment and utensils not properly air-dried.
- Wet mop not hung to dry-mop left in bucket/wringer.
|
12/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation. Raw ground beef over raw bacon and other pork products. Corrected On Site.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Cook cracked eggs then handled metal whipping container before washing hands.
- Observed reach-in cooler gaske in disrepair-unable to seal unit on east side double door cooler.
- Observed old labels stuck to food containers after cleaning.
- Equipment and utensils not properly air-dried.
- Observed single-service articles stored without protection from contamination. Drinking cups in dispenser open to ceiling and flying contamination.
- Critical. Observed evidence of mop/cleaning waste water dumped onto ground and parking lot as evidenced by gray water puddle and staining on parking lot. DM explained he degreased back patio area of facility. Mop-type water disposed of improperly .
- Drain cover(s) missing. Corrected On Site.
- Critical. Insecticide/rodenticide use not in compliance with regulations-Home defense spray under steam table. Corrected On Site.
- Critical. No original proof of employee training provided. Observed copies of employee training-no original certificates.
|
07/08/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No thermometer provided to measure temperature of food product.
- Critical. Observed raw animal food stored over ready-to-eat food, raw shell eggs stored over bisquits in the cookline reach in cooler. Corrected On Site.
- Observed gaskets/seals on cold holding unit in poor repair, unit on cookline near waffle station.
- Critical. Observed spray hose at dish sink lower than flood rim of sink.
- Critical. Hand wash sink lacking proper hand drying provisions, rear dish area and cookline handwash sink's. Corrected On Site.
- Observed dusty ceiling tiles and/or air conditioning vent covers, cookline area.
|
1/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit, waffle batter on cook line is at 63 degrees F. Corrected On Site.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit, ham, raw sausage, chicken, hamburgers, and pork chops are at 48-50 degrees F. Manager stated items were stocked 3 1/2 hours ago, recommended quick chilling then maintaining at 41 degees F or below. Repeat Violation.
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above, chili 113-116 degrees F and sausage gravy 116-131 degrees F in steam table. Manager stated items were stocked in unit 5 hours ago. Stop sale issued.
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation, raw chicken stored over raw beef in the walk in cooler.
- Critical. Observed raw animal food stored over ready-to-eat food, raw shell eggs stored over lettuce in the cook line reach in cooler. Repeat Violation.
- Critical. Single-use gloves not changed as needed after changing tasks or when damaged or soiled, food employee handled raw bacon and sliced cheese without changing gloves between raw and ready to eat foods. Corrected On Site.
- Observed ice scoop with handle in contact with ice, at the front counter. Repeat Violation.
- Observed gaskets/seals on cold holding unit in poor repair, cook line unit's- 2 door unit to left of juice dispenser and cook line drawers. Repeat Violation.
- Observed walk-in cooler gasket torn/in disrepair. Repeat Violation.
- Critical. Observed heavily soiled reach-in cooler gaskets, unit where salads are stored. Repeat Violation.
- Critical. Observed buildup of slime in the interior of ice machine. Repeat Violation.
- Observed heavy build-up of food debris, dust or dirt on nonfood-contact surface, fan area above soda dispenser nozzles.
- Observed single-service items stored on floor, case of styro cups in dry storage.
- Observed single-service articles stored without protection from contamination, brewer filters at beverage counter stored directly on top of steam table lids. Repeat Violation.
- Critical. Condensation from both air conditioner grids in cook line ceiling are dripping water onto cook line area where food employees are preparing food.
- Plumbing system in disrepair, soda dispenser drip catch dray is not draining properly.
- Critical. Observed handwash sink used for purposes other than handwashing, food employee filled container of water for dish area out of handwash sink.
- Missing drain plug at dumpster.
- Observed dead bugs accumulated in dry storage light shields.
- Observed dusty ceiling tiles and/or air conditioning vent covers, dry storage.
- Observed heavy dust on air conditioning vent covers, both restrooms. Repeat Violation.
|
10/27/2009 | Routine - Food | Administrative complaint recommended |
| No report available. | 3/13/2009 | Routine - Food | Call Back - Complied |
| No report available. | 3/12/2009 | Routine - Food | Warning Issued |
Restaurant representatives - add corrected or new information about Waffle House# 443, 7147 Okeechobee Rd, Fort Pierce, FL »