- High Priority - All potentially hazardous (time/temperature control for safety) foods in reach-in cooler cold held at greater than 41 degrees Fahrenheit. All food in the cook's line Bain Marie cooler.
- Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Cook's line Bain Marie cooler.
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10/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Buildup of food debris/soil residue on equipment door handles. Cooks line burger reach-in cooler. **Corrected On-Site**
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Drive thru salad cooler.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
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10/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored with handle above the top of potentially hazardous food and the container. Corrected On Site.
- Observed personal care item stored by food preparation Corrected On Site.
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5/22/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold water not provided/shut off at employee handwash sink. Second sink in men's and ladie's restrooms-
- Critical - Hot water not provided/shut off at employee hand wash sink.Second sink in men's and ladie's restrooms
- Critical - Hotel and Restaurant license not properly displayed.
- Critical - No handwashing sign provided at a handsink used by food employees. Men's restroom -
- Observed leaking pipe at plumbing fixture. Hand washing sink in kitchen
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
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12/27/2011 | Routine - Food | Inspection Completed - No Further Action |
- Missing drain plug at dumpster.
- Observed equipment in poor repair. Microwave
- Observed equipment in poor repair. Oven door
- Critical - Observed interior of reach-infreezer soiled with accumulation of food residue.
- Critical - Observed live flies in kitchen.
- Observed single-service articles improperly stored. By hand washing sink
- Critical - Observed torn packages/bags of food exposing the contents to contamination. Sugar
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7/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/23/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit guacamole. Corrected On Site.
- Critical. Observed uncovered food in holding unit/dry storage area sugar. Corrected On Site.
- Critical. Sanitizing solution not maintained clean. Corrected On Site.
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10/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation - raw bacon next to cooked bacon in walkin cooler. Corrected On Site.
- Observed open dumpster lid - one side of dumster lid broken.
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6/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair. Upight reachin cooler with bottled water.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. reachin freezer on cook's line. Corrected On Site.
- Observed leaking pipe at plumbing fixture under handsink at drive-thru.
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4/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair. Reachin cooler.
- Critical. Observed encrusted material on can opener. Corrected On Site.
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8/5/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/5/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 8/12/2008 | Routine - Food | Inspection Completed - No Further Action |
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