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Burgers (some brisket, meat mix we got from Costco), either on bread or open faced, all the usual veggies, coleslaw on the side, and left over corn on the cob.
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We eat very little prepared food but a gal needs a break now and then. I bought some frozen prepared meals at Randalls (owned by Alberstons) from their Open Nature brand. They seems to have high quality ingredients and very little in the way of additives. I also got my second shot yesterday so was planning on taking it easy today. That said...it's lobster tortellini in a tarragon cream sauce and DH was nice enough to make us a salad.
Continuing my shopping in the freezer and pantry -- had a big baked potato with butter and sour cream, one beef empanada I found in the freezer (bought several at a farmers market a month ago) and some frozen green beans and almonds. A small piece of almond coffee cake with tea for dessert.
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