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10-02-2008, 11:10 AM
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Senior Member
Status:
"Ready for 2010 to show it's face."
(set 1 day ago)
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Join Date: Apr 2007
Location: Pittsburgh--Home of the 6 time Super Bowl Champions!
4,421 posts, read 2,016,927 times
Reputation: 1510
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Quote:
Originally Posted by love roses
I like Naegelin's in New Braunfels. A friend of mine always used to go there and get Struedel and send it to her mom in Idaho since her mom said it was the best she'd ever had  There's another one next to the main Central Market in Austin that my husband loves for their Kolaches, but don't remember the name of it. |
I've had their struedel...YUMMY!! |
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10-02-2008, 09:46 PM
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Be sure brain is engaged before operating mouth!!!
Status:
"Let snow, Let it snow, Let it snow."
(set 21 hours ago)
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Join Date: Jan 2007
Location: Mahncke Park San Antonio TX
1,543 posts, read 1,355,025 times
Reputation: 593
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I did not read the entire thread, but what I skimmed did not mention any of the Mexican Bakeries. I guess most are in San Antonio and along the border. They have some of the best stuff and not as sweet or fattening as the German or Italian or Cszech bakeries. At least I think so. I get breads and pastries from them. I still love the other ethnics, but I get fat from them.
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10-05-2008, 09:36 AM
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Just Giving Amongst Others
Status:
"Just here."
(set 2 days ago)
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Join Date: Aug 2007
Location: Lewisville, TX
15,019 posts, read 4,072,005 times
Reputation: 4596
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Quote:
Originally Posted by ShaneSA
I did not read the entire thread, but what I skimmed did not mention any of the Mexican Bakeries. I guess most are in San Antonio and along the border. They have some of the best stuff and not as sweet or fattening as the German or Italian or Cszech bakeries. At least I think so. I get breads and pastries from them. I still love the other ethnics, but I get fat from them.
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More than likely, I would think the Mercado area in downtown SA would have several. |
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10-09-2008, 01:16 PM
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Junior Member
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Join Date: Sep 2008
2 posts, read 1,204 times
Reputation: 10
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Quote:
Originally Posted by ShaneSA
I did not read the entire thread, but what I skimmed did not mention any of the Mexican Bakeries. I guess most are in San Antonio and along the border. They have some of the best stuff and not as sweet or fattening as the German or Italian or Cszech bakeries. At least I think so. I get breads and pastries from them. I still love the other ethnics, but I get fat from them.
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There is a section of dallas that has some delicious panaderias. I believe it is East dallas but I don't know. In the larger more metropolitan cities there are plenty. Also in Belton, Texas, there is one called La Perla. It looks a little shady but their pan dulce is delicious. In Temple, there is another one but I cannot remember the name. |
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10-09-2008, 04:02 PM
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watch me go..............
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Join Date: Jan 2008
4,045 posts, read 829,946 times
Reputation: 832
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Lucy's Cakes in Austin --has yummy strawberry topped cake with whipped cream icing.
House of Pies in Houston--pies of all sorts.
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10-09-2008, 05:03 PM
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Senior Member
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Join Date: Mar 2007
Location: Hutto, Tx
5,754 posts, read 4,329,707 times
Reputation: 711
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aaw...I liked House of Pies when I lived in Houston.
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10-09-2008, 08:36 PM
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Member
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Join Date: Mar 2007
57 posts, read 54,655 times
Reputation: 15
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Definitely Upper Crust and Sweetish Hill in Austin.
Also La Mexicana on S. First Street.
Yum.
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11-20-2008, 08:10 PM
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Just Giving Amongst Others
Status:
"Just here."
(set 2 days ago)
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Join Date: Aug 2007
Location: Lewisville, TX
15,019 posts, read 4,072,005 times
Reputation: 4596
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And, should I have failed to mention, Pie Peddlers in Glen Rose. They do a good job there. It's also got great ambience, being in a town-square-type setting.
By the way, I have thought about a place in West Plano that does decorative cakes and pastries. I drive by there from time to time. The name escapes me at the moment (so you Dallasites or Planoites might want to help me on this one), but it's at Park Blvd at the Dallas North Tollway and next to SuperTarget.  What's the name of that place? |
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07-25-2009, 07:58 PM
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Member
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Join Date: Jun 2008
Location: lubbock, tx.
14 posts, read 10,372 times
Reputation: 14
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Quote:
Originally Posted by case44
I always thought that Mrs Baird's would have had slightly larger sizes. Odd.
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we do make a restaurant style 5.5 " bun for your local burger joints we make them here and send them to oklahoma city and elpaso and even houston...Bimbo bakeries usa where i work is part of orowheat , weston foods , and many other name brand bakeries around the us... |
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