Quote:
Originally Posted by emotiioo
I have been overdosing on kale salads. I love kale!
Any kale-based recipes or prep tips? I find it wilts pretty fast after I purchase it.
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I love kale too! I read that it is best when it is "massaged" with a T spoon of extra virgin olive oil before using it raw.
My go to kale salad is very easy.
1 large bunch of kale, prepared as described.
2. 3/4 cup of chopped, salted cashews. You can use halved if you prefer.
3. 2 scallions (green onions) chopped small
4. 1 small can of this Asian rice noodles.
5. Mandarin orange segments.
6. Asian sesame ginger citrus dressing (I make my own but there are some decent ones out there - Ken's Steak House Light is good.
Combine first three ingredients in a salad bowl,
toss with 2 T of the sesame ginger dressing.
add Mandarin oranges.
Toss with thin rice noodles right before serving.
Enjoy!
I also have recipes for kale burgers, kale Quiche, kale and leek bake - and more!
Let me know what interests you!