Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
No violation noted during this evaluation.
|
Apr 11, 2006
|
100 |
No violation noted during this evaluation.
|
May 22, 2006
|
100 |
No violation noted during this evaluation.
|
Nov 1, 2006
|
100 |
No violation noted during this evaluation.
|
Mar 19, 2007
|
100 |
No violation noted during this evaluation.
|
Mar 22, 2007
|
100 |
No violation noted during this evaluation.
|
Sep 11, 2007
|
100 |
No violation noted during this evaluation.
|
Feb 21, 2008
|
100 |
-
Hot and cold water available; adequate pressure
-
Personal cleanliness
|
Nov 24, 2008
|
95 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Nonfood-contact surfaces clean
-
Proper cold holding temperature
|
Jun 26, 2009
|
89 |
-
Posted: Permit/Inspection/Choking Poster/Handwashing
|
Sep 25, 2009
|
99 |
No violation noted during this evaluation.
|
Jan 19, 2010
|
100 |
No violation noted during this evaluation.
|
Sep 10, 2010
|
100 |
No violation noted during this evaluation.
|
Feb 3, 2011
|
100 |
No violation noted during this evaluation.
|
Aug 1, 2011
|
100 |
Restaurant representatives - add corrected or new information about BURGER KING, 3625 Peachtree Industrial Boulevard, Duluth, GA 30096 »