Mcdonalds Restaurant, E, 1733 E Kimberly Rd, Davenport, IA - Restaurant inspection findings and violations



Business Info

Name: MCDONALDS RESTAURANT, E
Type: Restaurant without liquor
Sub type: Full Service
Address: 1733 E Kimberly Rd, Davenport, IA 52807
Owner and phone: PETER PATER INC
(563)391-3391

Total inspections: 27
Last inspection: 8/5/2010

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Inspection findings

Inspection Date

Type

No violation noted during this evaluation. 8/5/2010Re-Check
  • Facility/Equipment Requirements
    • Food contact surfaces (Storage: equipment/utensils, single service & use items 4-903.11, p 141)
      Single service items in stockroom are not stored in original plastic and are not stored upside down.
2/4/2010Re-Check
  • Facility/Equipment Requirements
    • Thermometers provided/accurate (Thermometers: inaccurate 4-203.11 & 12, p 107, 4-502.11(B)(C), p 128)
      Thermometer in Front cooler not working.
    • Food contact surfaces (Storage: equipment/utensils, single service & use items 4-903.11, p 141)
      Singe service containers in stockroom need to be stored upside down to prevent contamination.
    • Walls, floors, ceiling, lighting (Floor/wall junctures 6-201.13, p 167)
      Replace caulk at 3-compartment sink.
  • Other Operations
    • License posted/maintained (License not posted/displayed 8-304.11, p 200)
      Post license.
1/21/2010Routine
No violation noted during this evaluation. 7/27/2009Re-Check
No violation noted during this evaluation. 7/9/2009Routine
No violation noted during this evaluation. 1/20/2009Routine
  • Food Temperature/Time Control
    • Cold hold (PHF food not maintained at 41° F or below 3-501.16, pg 82)
      Tomatoes at 53F. Using time as a temperature control, but clock has not been set.
  • Facility/Equipment Requirements
    • Thermometers provided/accurate (Thermometers: provided & accessible 4-302.12(A), pg 120)
      Thermometers should be in all coolers and be near the front so they are easily accessible.
    • Food contact surfaces (Storage: equipment/utensils, single service & use items 4-903.11, p 141)
      Keep single service containers stored upside down to prevent contamination.
    • Non-food contact surfaces (Nonfood-contact surfaces not clean 4-601.11(C), p 129, 4-602.13, p 133)
      Clean fan covers in walk-in cooler.
7/24/2008Routine
No violation noted during this evaluation. 1/17/2008Re-Check
  • Facility/Equipment Requirements
    • Food contact surfaces (Food contact surfaces not clean to sight or touch 4-601.11, p 129)
      Repair interior of Q'ing oven (near dish machine). Clean seperator plate in ice machine. Store food containers upside down to prevent contamination.
    • Food contact surfaces (Equipment: location/installation/repair/adjustment 4-401, 4-402, 4-501.11, p 120-123)
    • Non-food contact surfaces (Nonfood-contact surfaces not clean 4-601.11(C), p 129, 4-602.13, p 133)
      Clean bottom of salad reach-in cooler (by registers). Clean far wall of walk-in cooler (ketchup). Clean metal drawers under coffee machine (near registers).
1/3/2008Routine
No violation noted during this evaluation. 7/11/2007Routine
No violation noted during this evaluation. 2/12/2007Re-Check
No violation noted during this evaluation. 1/29/2007Routine
No violation noted during this evaluation. 8/22/2006Re-Check
  • Food Source/Handling
    • Food Protection (Storage, clean, off-the-floor 3-305.11, p 68)
      STORE FOOD OFF FLOOR IN DRY STORAGE AND WALK IN FREEZER. COVER FOOD IN WALK IN FREEZER.
  • Plumbing/Water/Sewage
    • Accessible/soap & towels provided (Hand soap/cleanser not provided 6-301.11, p 173)
    • Plumbing: installed/maintained (Plumbing maintained in good repair 5-205.15, p 153)
      DRAIN NEAR WASHING MACHINE IS STILL BACKING UP. THIS IS A REPEAT VIOLATION FROM THE PREVIOUS INSPECTION.
  • Facility/Equipment Requirements
    • Thermometers provided/accurate (Thermometers: provided & accessible 4-302.12(A), pg 120)
      PROVIDE THERMOMETER IN 2 DOOR REACH IN COOLER NEXT TO GRILLS.
    • Food contact surfaces (Food contact surfaces not clean to sight or touch 4-601.11, p 129)
      CLEAN INSIDE OF AUTOMATIC FRY DISPENSER, DELIME UHC TRAYS USED TO KEEP FOOD WARM.
    • Food contact surfaces (Storage: equipment/utensils, single service & use items 4-903.11, p 141)
    • Non-food contact surfaces (Wiping cloths, in sanitizing solution, used one purpose 3-304.14, p 66)
    • Walls, floors, ceiling, lighting (Floor/wall junctures 6-201.13, p 167)
    • Ventilation (Ventilation Hood Systems, Filter: not movable, cleanable 4-202.18, p 107)
      PROVIDE VENT COVER FOR VENT IN DRY STORAGE AREA.
8/8/2006Routine
No violation noted during this evaluation. 1/27/2006Routine
No violation noted during this evaluation. 7/6/2005Routine
No violation noted during this evaluation. 1/12/2005Routine
No report available.7/20/2004Routine
No report available.10/10/2002Routine
No report available.1/30/2002Re-Check
No report available.8/2/2001Routine
No report available.4/6/2001Routine
No report available.8/1/2000Re-Check
No report available.3/1/2000(Other)
No report available.1/1/1999(Other)
No report available.1/1/1998(Other)
No report available.2/1/1997(Other)

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