Boat House Deli, 1818 WESTLAKE AVE N, Seattle, WA - Restaurant inspection findings and violations

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Business Info

Name: Boat House Deli
Type: Restaurant
Address: 1818 WESTLAKE AVE N, Seattle, WA 98109
Phone: (206) 283-5042
Total inspections: 29
Last inspection: Oct 21, 2015
Penalty points from last inspection: 10
Penalty points
10
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Adequate Handwashing Facilities
 Oct 21, 2015Routine Inspection/Field Review1010
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
 May 04, 2015Routine Inspection/Field Review1530
No violation noted during this evaluation. Jan 09, 2015Consultation/Education - Field000
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Adequate Handwashing Facilities
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
 Sep 10, 2014Routine Inspection/Field Review3031
No violation noted during this evaluation. May 06, 2014Consultation/Education - Field000
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
 Jan 02, 2014Routine Inspection/Field Review501
No violation noted during this evaluation. Aug 27, 2013Consultation/Education - Field000
  • Single-Use And Single-Service Articles Properly Stored, Used
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
 Apr 10, 2013Routine Inspection/Field Review811
No violation noted during this evaluation. Nov 02, 2012Consultation/Education - Field000
  • Non-Food - Contact Surfaces Maintained And Clean
  • Adequate Handwashing Facilities
 Jun 13, 2012Routine Inspection/Field Review1311
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
 Mar 19, 2012Routine Inspection/Field Review2510
  • Non-Food - Contact Surfaces Maintained And Clean
 Dec 05, 2011Routine Inspection/Field Review301
No violation noted during this evaluation. Sep 19, 2011Consultation/Education - Field000
  • Non-Food - Contact Surfaces Maintained And Clean
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
 May 18, 2011Routine Inspection/Field Review811
No violation noted during this evaluation. Feb 28, 2011Routine Inspection/Field Review000
No violation noted during this evaluation. Dec 06, 2010Consultation/Education - Field000
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
 Aug 23, 2010Routine Inspection/Field Review2510
  • In-Use Utensils Properly Stored
 Mar 31, 2010Routine Inspection/Field Review301
  • Proper Labeling, Signage
 Sep 09, 2009Routine Inspection/Field Review501
No violation noted during this evaluation. May 05, 2009Routine Inspection/Field Review000
No violation noted during this evaluation. Feb 02, 2009Consultation/Education - Field000
  • Ping Cloths Properly Used, Stored
 Aug 27, 2008Routine Inspection/Field Review501
No violation noted during this evaluation. Mar 13, 2008Routine Inspection/Field Review000
No violation noted during this evaluation. Jan 29, 2008Consultation/Education - Field000
No violation noted during this evaluation. Dec 10, 2007Routine Inspection/Field Review000
No violation noted during this evaluation. Oct 12, 2007Consultation/Education - Field000
  • Ping Cloths Properly Used, Stored
 Aug 22, 2007Routine Inspection/Field Review501
No violation noted during this evaluation. Oct 17, 2006Consultation/Education - Field000
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Od Worker Cards Current For All Food...
  • Equate Handwashing Facilities
 Apr 03, 2006Routine Inspection/Field Review2530

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