Flame Catering, 501 3RD AVE, Seattle, WA - Restaurant inspection findings and violations

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Business Info

Name: Flame Catering
Type: Restaurant
Address: 501 3RD AVE, Seattle, WA 98104
Phone:
Total inspections: 17
Last inspection: Aug 10, 2015
Penalty points from last inspection: 5
Penalty points
5
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
 Aug 10, 2015Routine Inspection/Field Review501
  • Proper Handling Of Pooled Eggs
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Mar 23, 2015Routine Inspection/Field Review1520
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Nov 14, 2014Routine Inspection/Field Review510
No violation noted during this evaluation. Jul 01, 2014Consultation/Education - Field000
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
  • Proper Handling Of Pooled Eggs
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Jan 27, 2014Routine Inspection/Field Review2030
No violation noted during this evaluation. Sep 30, 2013Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Adequate Handwashing Facilities
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Apr 25, 2013Routine Inspection/Field Review3031
  • Single-Use And Single-Service Articles Properly Stored, Used
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
 Mar 11, 2013Routine Inspection/Field Review802
No violation noted during this evaluation. Sep 06, 2012Consultation/Education - Field000
  • In-Use Utensils Properly Stored
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Adequate Handwashing Facilities
 Apr 10, 2012Routine Inspection/Field Review2013
  • Utensils, Equipment, Linens Properly Stored, Used, Handled
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Proper Cooling Procedures
 Jan 03, 2012Routine Inspection/Field Review3812
No violation noted during this evaluation. Apr 19, 2011Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
 Mar 22, 2011Routine Inspection/Field Review1002
No violation noted during this evaluation. Jul 02, 2010Consultation/Education - Field000
  • Proper Reheating Procedures For Hot Holding
 Mar 10, 2010Routine Inspection/Field Review1510
No violation noted during this evaluation. Dec 11, 2009Routine Inspection/Field Review000
No violation noted during this evaluation. Sep 24, 2009Consultation/Education - Field000

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