Drexel Deli & Grocery, 523 3RD AVE, Seattle, WA - Restaurant inspection findings and violations

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Business Info

Name: Drexel Deli & Grocery
Type: Restaurant
Address: 523 3RD AVE, Seattle, WA 98104
Phone: (206) 622-3951
Total inspections: 31
Last inspection: Oct 05, 2015
Penalty points from last inspection: 25
Penalty points
25
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Proper Hot Holding Temperatures (Less Than130 Degrees)
 Oct 05, 2015Routine Inspection/Field Review2510
  • No Room Temperature Storage; Proper Use Of Time As A Control
 Apr 30, 2015Routine Inspection/Field Review2510
No violation noted during this evaluation. Nov 24, 2014Return Inspection000
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
  • Proper Hot Holding Temperatures (Less Than130 Degrees)
  • Proper Cooling Procedures
  • No Room Temperature Storage; Proper Use Of Time As A Control
 Nov 14, 2014Routine Inspection/Field Review8241
No violation noted during this evaluation. Jun 23, 2014Consultation/Education - Field000
No violation noted during this evaluation. Jan 27, 2014Routine Inspection/Field Review000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Proper Hot Holding Temperatures (Less Than130 Degrees)
 Dec 03, 2013Return Inspection3011
No violation noted during this evaluation. Oct 10, 2013Consultation/Education - Field000
  • Single-Use And Single-Service Articles Properly Stored, Used
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
  • No Room Temperature Storage; Proper Use Of Time As A Control
 Jun 19, 2013Routine Inspection/Field Review4314
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Single-Use And Single-Service Articles Properly Stored, Used
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • No Room Temperature Storage; Proper Use Of Time As A Control
 Mar 04, 2013Routine Inspection/Field Review4323
  • Non-Food - Contact Surfaces Maintained And Clean
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
 Dec 13, 2012Routine Inspection/Field Review1804
No violation noted during this evaluation. Jul 25, 2012Consultation/Education - Field000
  • Non-Food - Contact Surfaces Maintained And Clean
  • Proper Labeling, Signage
  • No Room Temperature Storage; Proper Use Of Time As A Control
 May 29, 2012Routine Inspection/Field Review3312
  • Single-Use And Single-Service Articles Properly Stored, Used
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Non-Food - Contact Surfaces Maintained And Clean
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Feb 23, 2012Routine Inspection/Field Review2114
No violation noted during this evaluation. Dec 28, 2011Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Nov 10, 2011Routine Inspection/Field Review2012
  • Non-Food - Contact Surfaces Maintained And Clean
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Adequate Handwashing Facilities
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Mar 30, 2011Routine Inspection/Field Review3024
No violation noted during this evaluation. Jun 15, 2010Consultation/Education - Field000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Non-Food - Contact Surfaces Maintained And Clean
  • Proper Labeling, Signage
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Adequate Handwashing Facilities
 Mar 11, 2010Routine Inspection/Field Review3323
No violation noted during this evaluation. Aug 26, 2009Consultation/Education - Field000
No violation noted during this evaluation. Mar 24, 2009Return Inspection000
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
 Mar 13, 2009Routine Inspection/Field Review5530
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Curate Thermometer Provided And Used ...
 Nov 03, 2008Routine Inspection/Field Review1520
  • Oper Hot Holding Temperatures (Less Than 130 Degrees F )
  • Curate Thermometer Provided And Used ...
 Sep 16, 2008Routine Inspection/Field Review3020
No violation noted during this evaluation. Apr 22, 2008Consultation/Education - Field000
No violation noted during this evaluation. Dec 21, 2007Routine Inspection/Field Review000
No violation noted during this evaluation. Jul 30, 2007Consultation/Education - Field000
No violation noted during this evaluation. Mar 14, 2007Routine Inspection/Field Review000
No violation noted during this evaluation. Nov 07, 2006Consultation/Education - Field000
  • Equate Ventilation; Lighting; Designated Area...
  • Equate Handwashing Facilities
  • Oper Hot Holding Temperatures; Between 130 Degrees F...
 Jun 22, 2006Routine Inspection/Field Review1721
  • Equate Ventilation; Lighting; Designated Area...
  • Oper Thawing Methods Used
  • Oper Labeling, Signage
  • N-Food Contact Surfaces Maintained And Clean
  • Oper Cooking Time And Temperature
  • Curate Thermometer Provided And Used ...
 Jan 13, 2006Routine Inspection/Field Review4324

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