Seattle University/ Bon Appetit, 1000 JAMES ST, Seattle, WA - Restaurant inspection findings and violations

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Business Info

Name: Seattle University/ Bon Appetit
Type: Restaurant
Address: 1000 JAMES ST, Seattle, WA 98122
Phone:
Total inspections: 29
Last inspection: Nov 02, 2015
Penalty points from last inspection: 10
Penalty points
10
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
No violation noted during this evaluation. Nov 02, 2015Consultation/Education - Field000
  • Proper Labeling, Signage
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
 Jun 08, 2015Routine Inspection/Field Review1002
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
 Feb 04, 2015Routine Inspection/Field Review501
  • Single-Use And Single-Service Articles Properly Stored, Used
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
 Oct 21, 2014Routine Inspection/Field Review802
No violation noted during this evaluation. Apr 14, 2014Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Labeling, Signage
 Feb 04, 2014Routine Inspection/Field Review1002
No violation noted during this evaluation. Oct 28, 2013Consultation/Education - Field000
No violation noted during this evaluation. May 31, 2013Routine Inspection/Field Review000
No violation noted during this evaluation. Feb 27, 2013Routine Inspection/Field Review000
No violation noted during this evaluation. Nov 26, 2012Consultation/Education - Field000
No violation noted during this evaluation. Jun 04, 2012Routine Inspection/Field Review000
No violation noted during this evaluation. Apr 05, 2012Routine Inspection/Field Review000
No violation noted during this evaluation. Dec 12, 2011Consultation/Education - Field000
No violation noted during this evaluation. Jun 06, 2011Routine Inspection/Field Review000
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
  • Adequate Handwashing Facilities
 Jan 27, 2011Routine Inspection/Field Review2021
  • Adequate Handwashing Facilities
 Nov 29, 2010Routine Inspection/Field Review1010
No violation noted during this evaluation. Jun 07, 2010Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
 Mar 15, 2010Routine Inspection/Field Review1002
No violation noted during this evaluation. Nov 12, 2009Consultation/Education - Field000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
 Jun 08, 2009Routine Inspection/Field Review501
  • Proper Cooling Procedures
 Mar 10, 2009Routine Inspection/Field Review3010
No violation noted during this evaluation. Oct 02, 2008Consultation/Education - Field000
No violation noted during this evaluation. Mar 17, 2008Routine Inspection/Field Review000
  • Rewashing Facilities Properly Installed,...
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Oper Hot Holding Temperatures (Less Than 130 Degrees F )
 Mar 04, 2008Routine Inspection/Field Review4021
No violation noted during this evaluation. Dec 14, 2007Consultation/Education - Field000
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Nov 02, 2007Routine Inspection/Field Review1010
No violation noted during this evaluation. Jan 09, 2007Routine Inspection/Field Review000
No violation noted during this evaluation. Oct 06, 2006Routine Inspection/Field Review000
No violation noted during this evaluation. Feb 09, 2006Consultation/Education - Field000

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