BERT & DEN'S GRILLE, 4200 S EAST ST, Indianapolis, IN - Restaurant inspection findings and violations

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Business Info

Name: BERT & DEN'S GRILLE
Type: Restaurant
Address: 4200 S EAST ST, Indianapolis, IN 46227
County: Marion
License #: 205463
Smoking: Smoke Free
Total inspections: 4
Last inspection: 05/19/2014
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Inspection findings

Inspection Date

Type
  • Smoking distance signage (corrected)
    Smoking signs not posted conspicuously at each public entrance.
    Correction: An owner, operator, manager, or official in charge of a public place or place of employment shall post conspicuous signs at each public entrance that read "State Law Prohibits Smoking Within 8 Feet of this Entrance" or other similar language.
    Comments: PROVIDED SIGNS
  • Food contact surface(s) soiled (corrected)
    Food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: CLEAN DEEP FRYER BASKETS. HEAVY GREASE BUILD UP. KITCHEN MANAGER STATED THE DEEP FRYER IS ELECTRIC. PLANNING TO PURCHASE A BOIL OUT PRODUCT FROM RESTAURANT DEPOT TO PROPERLY CLEAN FRY BASKETS.
    Location: Kitchen
  • Hoods inadequate or unapproved
    Ventilation hood(s) inadequate or unapproved.
    Correction: Ventilation hood systems and devices shall meet the requirements of the Indiana department of fire and building services.
    Comments: ENSURE FIRE SUPPRESSION SYSTEM AND HOOD ARE INSPECTED AND TAGGED. (VIOLATION NOT CORRECTED FROM TRANSFER INSPECTION)
  • Open doors and windows (corrected)
    Window(s) and/or door(s) open.
    Correction: If the windows and doors are kept open for ventilation or other purpose the openings shall be protected from insect and rodent entry.
    Comments: DISCONTINUE PROPPING EXTERIOR DOORS TO ESTABLISHMENT OPEN. AT RECHECK DOORS WERE PROPPED OPEN AGAIN. KITCHEN MANAGER CLOSED DOORS. DISCONTINUE LEAVING DOORS OPEN TO AVOID A CITATION
  • Ventilation soiled
    Ventilation system soiled.
    Correction: Intake and exhaust air ducts shall be cleaned and filters changed so they are not a source of contamination.
    Comments: CLEAN HOOD FILTERS AND SCHEDULE HOOD CLEANING.
    Location: Kitchen
  • Equipment repair (corrected)
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: DEFROST AND CLEAN UPRIGHT FREEZER.
    Location: Kitchen
    Equipment: Upright freezer
 05/19/2014Recheck
  • Equipment repair (corrected)
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: DEFROST CHEST FREEZER
    Location: Kitchen (back)
  • Plumbing system/ repair (Non-Critical) (corrected)
    Plumbing system(s) not maintained in good repair.
    Correction: Plumbing system(s) shall be repaired and maintained.
    Comments: CLEAN OUT GREASE TRAP
    Location: Kitchen
    Equipment: -
  • No test kit (corrected)
    No test kit provided and /or used to measure the concentration of sanitizer.
    Correction: A test kit or other device that accurately measures the concentration in ppm of sanitizing solutions shall be provided and used.
    Comments: PROVIDE QUAT TEST STRIPS
  • Hoods inadequate or unapproved
    Ventilation hood(s) inadequate or unapproved.
    Correction: Ventilation hood systems and devices shall meet the requirements of the Indiana department of fire and building services.
    Comments: SCHEDULE INSPECTION FOR FIRE SUPPRESSION SYSTEM AND HOOD CLEANING.
 05/12/2014Pre-Licensing Recheck
  • Smoking distance signage
    Smoking signs not posted conspicuously at each public entrance.
    Correction: An owner, operator, manager, or official in charge of a public place or place of employment shall post conspicuous signs at each public entrance that read "State Law Prohibits Smoking Within 8 Feet of this Entrance" or other similar language.
    Comments: PROVIDED SIGNS
  • Food contact surface(s) soiled
    Food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: CLEAN DEEP FRYER BASKETS. HEAVY GREASE BUILD UP.
    Location: Kitchen
  • Hoods inadequate or unapproved
    Ventilation hood(s) inadequate or unapproved.
    Correction: Ventilation hood systems and devices shall meet the requirements of the Indiana department of fire and building services.
    Comments: ENSURE FIRE SUPPRESSION SYSTEM AND HOOD ARE INSPECTED AND TAGGED. (VIOLATION NOT CORRECTED FROM TRANSFER INSPECTION)
  • Open doors and windows
    Window(s) and/or door(s) open.
    Correction: If the windows and doors are kept open for ventilation or other purpose the openings shall be protected from insect and rodent entry.
    Comments: DISCONTINUE PROPPING EXTERIOR DOORS TO ESTABLISHMENT OPEN.
  • Ventilation soiled
    Ventilation system soiled.
    Correction: Intake and exhaust air ducts shall be cleaned and filters changed so they are not a source of contamination.
    Comments: CLEAN HOOD FILTERS AND SCHEDULE HOOD CLEANING.
    Location: Kitchen
  • Equipment repair
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: DEFROST AND CLEAN UPRIGHT FREEZER.
    Location: Kitchen
    Equipment: Upright freezer
 05/12/2014Routine
  • Equipment repair
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: DEFROST CHEST FREEZER
    Location: Kitchen (back)
  • Plumbing system/ repair (Non-Critical)
    Plumbing system(s) not maintained in good repair.
    Correction: Plumbing system(s) shall be repaired and maintained.
    Comments: CLEAN OUT GREASE TRAP
    Location: Kitchen
    Equipment: -
  • No test kit
    No test kit provided and /or used to measure the concentration of sanitizer.
    Correction: A test kit or other device that accurately measures the concentration in ppm of sanitizing solutions shall be provided and used.
    Comments: PROVIDE QUAT TEST STRIPS
  • Hoods inadequate or unapproved
    Ventilation hood(s) inadequate or unapproved.
    Correction: Ventilation hood systems and devices shall meet the requirements of the Indiana department of fire and building services.
    Comments: SCHEDULE INSPECTION FOR FIRE SUPPRESSION SYSTEM AND HOOD CLEANING.
 04/10/2014Pre-Licensing

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