No violation noted during this evaluation. | 09/05/2014 | Routine |
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: Dish machine is broken. Repair. Currently using three bay to do dishes and using paper products.
|
04/11/2014 | Routine |
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: Lights out in kitchen and stock room. Provide or repair.
|
10/03/2013 | Routine |
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: Several stained light guards in walk in freezer. Please clean.
Location: Walk-in freezer
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03/07/2013 | Routine |
- Hand sink capacity (corrected)
Inadequate number of hand washing sinks.
Correction: Provide adequate number of hand washing sinks.
Comments: Hand sink broken and unusable. Repair. Note: Out getting parts for repairs at this time. Please use 2 bay prep sink to do hand washing until hand sink is repaired. Clean and sanitize prep sink before begining food prep in the morning.
Location: Kitchen
Equipment: Hand sink
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09/28/2012 | Recheck |
- Hand sink capacity
Inadequate number of hand washing sinks.
Correction: Provide adequate number of hand washing sinks.
Comments: Hand sink broken and unusable. Repair. Note: Out getting parts for repairs at this time. Please use 2 bay prep sink to do hand washing until hand sink is repaired. Clean and sanitize prep sink before begining food prep in the morning.
Location: Kitchen
Equipment: Hand sink
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09/27/2012 | Routine |
No violation noted during this evaluation. | 03/14/2012 | Routine |
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