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Violation Points
(the lower the better)
11
Restaurant: J.C. MAC'S
Address: 222 WEST 238 STREET, NY 10463
Phone: 718-548-9878
Last inspection: Aug 11, 2009
Golden Apple: No
Violation code | Inspection Date | Golden Apple | Violation Points
(the lower the better) |
|---|
- 08A (General Violations Conditions - Vermin/Garbage)
- 04O (Critical Violations - Food Protection)
- 10B (General Violations Conditions - Facility Maintenance)
- 08C (General Violations Conditions - Vermin/Garbage)
| Aug 11, 2009 | No | 11 |
- 01A (Critical Violations - Administration)
- 10G (General Violations Conditions - Facility Maintenance)
| Jul 18, 2009 | No | 31 |
- 10G (General Violations Conditions - Facility Maintenance)
- 04I (Critical Violations - Food Protection)
- 05D (Critical Violations - Facility Design)
| Jan 05, 2009 | No | 23 |
- 10G (General Violations Conditions - Facility Maintenance)
- 10B (General Violations Conditions - Facility Maintenance)
- 08C (General Violations Conditions - Vermin/Garbage)
| Apr 11, 2007 | No | 7 |
-
| Mar 31, 2007 | No | - |
-
| Nov 24, 2006 | No | - |
Violation descriptions:
- 01A - Current valid permit, registration or other authorization to operate establishment not available.
- 04I - Food item spoiled, adulterated, contaminated or cross-contaminated.
- 04O - Evidence of flying insects present in facility's food and/or non-food areas.
- 05D - Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure not provided at facility. Soap and an acceptable hand-drying device not provided.
- 08A - Facility not vermin proof. Harborage or conditions conducive to vermin exist.
- 08C - Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
- 10B - Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 10G - Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.
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