No violation noted during this evaluation. | 10/13/2015 | Inspection | No violations observed during inspection today. Thank you! |
No violation noted during this evaluation. | 12/26/2014 | Inspection | |
No violation noted during this evaluation. | 10/28/2013 | Inspection | |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
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10/31/2012 | Inspection | |
No violation noted during this evaluation. | 11/29/2011 | Inspection | |
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
- Non food contact surfaces of equipment not clean
- Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
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12/22/2010 | Inspection | |
No violation noted during this evaluation. | 06/05/2009 | Inspection | |
No violation noted during this evaluation. | 05/01/2008 | Inspection | |
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