Rising Sun Mini Market, 165 E Albanus St, Philadelphia, PA - Restaurant inspection findings and violations

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Business Info

Restaurant name: Rising Sun Mini Market
Type: Food
Address: 165 E Albanus ST, Philadelphia, PA 19120
Phone: 215-455-1821
Total inspections: 2
Last inspection: 09/16/2010
Last inspection violation count: 0
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Inspection findings

Inspection Date

Type
No violation noted during this evaluation. 09/16/2010Regular
  • Designation of Person in Charge (46.101)
    **The food facility operator shall be the person in charge or shall designate a person in charge and shall ensure that a person in charge is present at the food facility during all hours of operation. **FSC person not present at time of inspection.
  • Duty of Food Employees to Wash (46.132)
    **46.132 - Duty of Food Employees to Wash Food employees shall clean their hands and exposed portions of their arms as specified in § 46.131 (relating to cleanliness of hands and exposed portions of arms) as follows: (1) Immediately before engaging in food preparation activities such as working with exposed food, working with clean equipment and utensils, and working with unwrapped single-service and single-use articles. (2) After touching bare human body parts other than clean hands and clean, exposed portions of arms. (3) After using the toilet room. (4) After caring for or handling service animals or aquatic animals as specified in § 46.153(b) (relating to animals). (5) Except as specified in § 46.151(a)(2) (relating to food contamination prevention), after coughing, sneezing, using a handkerchief or disposable tissue, using tobacco, eating or drinking. (6) After handling soiled equipment or utensils. (7) During food preparation, as often as necessary to remove soil and contamination and to prevent cross contamination when changing tasks. (8) When switching between working with raw food and working with ready-to-eat food. (9) Before donning gloves for working with food. (10) After engaging in other activities that contaminate the hands. **Employee observed wiping nose without washing hands.
  • Food Shall Be Safe, Unadulterated & Honestly Presented (46.201)
    **Severely dented can of Nutrament observed in the refrigerator.
  • Identification of Content on Food Storage Containers (46.282)
    **Food not labeled properly in food prep area.
  • Cold Holding Potentially Hazardous Foods (46.385(a)(2)-(a)(5))
    **Except during preparation, cooking or cooling, or when time is used as the public health control as specified in subsection (c), potentially hazardous food shall be maintained at one of the following temperatures, as applicable: (2) At 5°C (41°F) or less except as specified in paragraphs (3)—(5), or § 46.584(b) (relating to vending machines). **PIC moved deli meats to bottom shelf of deli case.
  • Equipment in Good Repair & Proper Adjustment (46.671)
    **Repair leaking faucet at 3 bay sink. **Observed domestic freezer and microwave in facility. **Exhaust hood is inoperable. **Repair exhaust vent cover on all freezers where needed.
  • Frequency of Cleaning Equipment Food Contact Surfaces and Utensils (46.712)
    **Live roach observed on the meat slicer, clean slicer.
  • Operation & Maintenance of Storage Areas, Redeeming Machines, Waste Receptacles & Waste Handling Units (46.884)
    **Provide a trash can with a lid in the food prep area.
 09/16/2010Regular

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