IONA COLLEGE - MAIN DINING / CHARTWELLS, 715 NORTH AVENUE, New Rochelle, NY 10801 - Restaurant inspection findings and violations



Business Info

Restaurant: IONA COLLEGE - MAIN DINING / CHARTWELLS
Address: 715 NORTH AVENUE, New Rochelle, NY 10801
Total inspections: 7
Last inspection: Feb 22, 2012
Score
(the higher the better)

100

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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)

  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Hot, cold running water not provided, pressure inadequate
  • Non-food contact surfaces of equipment not clean
  • Potentially hazardous foods are not kept at or above 140 (F) during hot holding. Actual Temperature
  • Potentially hazardous foods are not kept at or below 45 degrees (F) during cold holding, except smoked fish not kept at or below 38 degrees (F) during cold holding. Actual Temperature______
Regular Oct 22, 2010 95
No violation noted during this evaluation. Follow-Up Oct 27, 2010 100
  • Food not protected durng storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Improper use and storage of clean, sanatized equipment and utensils
  • Non-food contact surfaces of equipment not clean
  • Potentially hazardous foods are not kept at or below 45 degrees (F) during cold holding, except smoked fish not kept at or below 38 degrees (F) during cold holding. Actual Temperature______
Regular Mar 21, 2011 96
No violation noted during this evaluation. Follow-Up Apr 4, 2011 100
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Food not protected durng storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Insects, rodents present
Regular Oct 6, 2011 97
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Food not protected durng storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Premises littered, unnecessary equipment and article present, living quarters not completely separated from food service operations, live animals, birds/and pets not excluded
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self- closing doors, missing hand wash signs [multiple violations]
Regular Feb 16, 2012 95
No violation noted during this evaluation. Follow-Up Feb 22, 2012 100

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