Azucar, 3415 W Belmont Ave, Chicago, IL 60618 - Restaurant inspection findings and violations



Business Info

Restaurant: Azucar
Address: 3415 W Belmont Ave, Chicago, IL 60618
Type: Bakery
Total inspections: 3
Last inspection: Mar 26, 2012
Score
(the higher the better)

100

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Feb 22, 2010 0
  • NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Feb 24, 2010 100
  • APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
  • CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Mar 26, 2012 100

Violation descriptions and comments

Feb 22, 2010

All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.REAR DOOR NOT RODENT PROOFED INSTRUCTED TO MAKE TIGHT FITTING, NO LIGHT UNDER DOOR.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline.VENTILATION FAN NOT READY STILL WAITING FOR A PART. MUST BE RUNNING WHEN WE RETURN. NEED BACKFLOW PREVENTOR ON COFFEE MACHINE WHERE WATER COMES INTO THE MACHINE (COFFEE MACHINE NOT HOOKED UP AT THIS TIME).

Feb 24, 2010

VIOLATION CORRECTED REAR DOOR NOW RODENT PROOFED. NO LIGHT SHOWING FROM UNDER DOOR.
VIOLATION CORRECTED VENTILATION FAN INSTALLED AND WORKING PROPERLY AT THIE TIME. BACKFLOW PREVENTOR INSTALLED ON COFFEE MACHINE AT THIS TIME.

Mar 26, 2012

Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. CLEAN MULTI-USE UTENSILS MUST BE PROPERLY STORED.
All utensils shall be thoroughly cleaned and sanitized after each usage. THE FOLLOWING NOT CLEAN, MUST CLEAN-SANITZE; COOLERS, FREEZERS, LARGE MIXERS, SHELVING UNITS, CABINETS, EXTERIOR OF DRIED FOOD STORAGE CONTAINERS, SLICER, MICRIWAVE OVEN, HOLDING UNITS, AND DISPLAY CASES.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. EXCESSIVE DEBRIS; MUST CLEAN FLOORS, THRU-OUT PRODUCTION AREA, BASEMENT, AND STORAGE ROOMS, UNDER, BEHIND EQUIPMENT AT CORNERS AND ALONG WALLS. ALSO CLEAN FLOOR DRAINS UNDER SINKS.
The walls and ceilings shall be in good repair and easily cleaned. MUST CLEAN WALLS BEHIND BURNERS AT PRODUCTION PREP AREA AND VENT COVERS THRU-OUT PRODUCTION PREP AREA AND WASHROOMS.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST PROVIDE THERMOMETER FOR COOLERS.
EXCESSIVE CLUTTER AT REAR STORAGE AREAS AND BASEMENT, MUST REMOVE UNNECESSARY ARTICLES, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS.
All employees shall be required to use effective hair restraints to confine hair. FOOD HANDLERS MUST HAVE HAIR RESTRAINTS.
INSTRUCTED, CLEANING TOWELS MUST BE PROPERLY STORED.

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