Bella's Pizza, 1801 W 95th St, Chicago, IL 60643 - Restaurant inspection findings and violations



Business Info

Restaurant: Bella's Pizza
Address: 1801 W 95th St, Chicago, IL 60643
Type: Restaurant
Total inspections: 3
Last inspection: Feb 8, 2012
Score
(the higher the better)

50

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Oct 25, 2010 50
  • CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
Jun 9, 2011 100
  • * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Feb 8, 2012 50

Violation descriptions and comments

Oct 25, 2010

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. REMOVE POP CRATES AND PROVIDE ADEQUATE SHELVING/PALLETS FOR STORAGE.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN INTERIOR AND EXTERIOR OF BEVERAGE MACHINE, NOZZLES AND SPIGOTS.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. ELEVATE ALL STOCK OFF FLOOR FOR EASY CLEANING AND PEST CONTROL.
STORE MOP HEADS UPRIGHT TO PREVENT PEST BREEDING.
A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CERTIFIED MANAGER ON DUTY WHEN POTENTIALLY HAZARDOUS FOOD (PIZZA 141.2F) IS PREPARED OR SERVED. SERIOUS VIOLATION 7-38-012 CITATION ISSUED H63929 COURT DATE 12-2-10 AT 10 AM 400 W SUPERIOR ROOM 107.

Jun 9, 2011

Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. INVERT ALL CARRY OUT CONTAINERS AND UTENSILS TO PROTECT FROM DUST, DIRT, CONTAMINATION.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN INTERIOR AND EXTERIOR OF BEVERAGE MACHINES AND COOKING EQUIPMENT.
All food not stored in the original container shall be stored in properly labeled containers. LABEL ALL BULK CONTAINERS IN PREP AREA AND PACKAGED DESSERTS IN COOLERS.

Feb 8, 2012

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.3 COMP. SINK LEAKING AT LOWER PIPE INTO A BUCKET NEED TO REPAIR AND NEED TO REPAIR NOZZEL AT THREE COMP. SINK (LOOSE). OBSERVED HOSE ATTACHED TO MOP FACUET INSTRUCTED TO REMOVE NEED TO INSTALL BACK FLOW DEVICE HOSE BIBB VACUUM BREAKER.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.NEED TO CLEAN THE 2 DOOR, AND 3 DOOR COOLERS FAN GUARD COVERS.NEED TO CLEAN AND SANITIZE REAR SLICER.
A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served.ERICK HAS NO CITY OF CHICAGO SANITATION CERTIFICATE POSTED AT THIS TIME AND NO CERTIFIED MANAGER WITH CITY OF CHICAGO SANITATION CERTIFICATE ON PREMISES AT THIS TIME. INSTRUCTED TO PROVIDE.

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Distance

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