Subway, 3051 N Central Ave, Chicago, IL 60634 - Restaurant inspection findings and violations



Business Info

Restaurant: Subway
Address: 3051 N Central Ave, Chicago, IL 60634
Type: Restaurant
Total inspections: 5
Last inspection: May 18, 2012
Score
(the higher the better)

100

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
  • REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
Oct 21, 2010 0
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
Oct 26, 2010 100
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Mar 22, 2011 100
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
Nov 16, 2011 100
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
May 18, 2012 100

Violation descriptions and comments

Oct 21, 2010

All hot food shall be stored at a temperature of 140F or higher. FOUND CHICKEN -POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE ,132.5F IN STEAM TABLE,CRITICAL VIOLATION,CITATION ISSUED,OTHER FOODS IN THE STEAM TABLE MEATBALLS,SOUP WERE AT 143.5F AND 144.2F;DISCARDED THE CHICKEN 5LBS,$20.00;INSTRUCTED ALL COLD FOODS MUST BE 140F OR ABOVE,INSTRUCTED TO ADJUST THE THERMOSTAT OF THE STEAM TABLE TO MAINTAIN HOT FOOD TEMPERATURE AT 140F OR ABOVE
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PROVIDE SPLASHGUARD BETWEEN EXPOSED HANDSINK FRONT AREA AND PREP TABLE,AT THIS TIME NO PREPARATION IN THIS AREA ,FOOD IS BEING PREPARED AT THE REAR AREA
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST PROVIDE THERMOMETER INSIDE WALK IN COOLER

Oct 26, 2010

THERMOMETER IN PLACE
SPLASHGUARD HAS BEEN INSTALLED

Mar 22, 2011

Floors in corners and storage room not maintained. Instructed to detail clean daily.
Storage shelves under front counter and storage cabinet of soda dispenser not cleaned. Instructed to detail clean and sanitize.

Nov 16, 2011

Floor along wallbase and behind storage shelves not cleaned. Instructed to detail clean daily.

May 18, 2012

FLOOR INSIDE WALK IN FREEZER UNCLEAN MUST CLEAN AND MAINTAIN
AIR VENT COVER INSIDE WALK IN FREEZER UNCLEAN MUST CLEAN AND MAINTAIN
WALLS ON THE SIDE OF COOKING HOOD UNCLEAN MUST CLEAN AND MAINTAIN

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Restaurants in neighborhood

Name

Address

Distance

Royal Kebab 3051 N Central Ave, Chicago 0.00 miles
Pita Grill 3051 N Central Ave, Chicago 0.00 miles
Subway-sandwich 3051 N Central Ave, Chicago 0.00 miles
Baskin Robbins/ Dunkin Donuts 3039 N Central Ave, Chicago 0.02 miles
Central Food & Liquor 3030 N Central Ave, Chicago 0.04 miles
Aroura Food 3102 N Central Ave, Chicago 0.04 miles
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