Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Aug 3, 2010 | 0 |
|
Aug 16, 2010 | 100 |
|
Dec 2, 2011 | 100 |
Smoking shall be prohibited in all public places except in designated smoking areas. 'NO SMOKING' SIGNS NOT POSTED AT FRONT DOOR OR INSIDE STORE. MUST POST REQUIRED SIGNS.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. MUST PROVIDE PEST CONTROL LOGBOOK,MUST BE CONTRACTED WITH A LICENSED PEST CONTROL COMPANY
In all food establishments, toilet facilities shall be kept clean and in good repair and shall include an adequate supply of hot and cold or tempered water, soap, and approved sanitary towels or other approved hand-drying devices. MUST PROVIDE SOAP AND PAPER TOWEL WITH DISPENSER IN THE WASHROOM
All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. WALK IN COOLER MUST BE 40F OR BELOW TO MAINTAIN COLD FOOD AT 40F OR BELOW
The walls and ceilings shall be in good repair and easily cleaned. WALLS AND CEILING TILES IN THE FURNACE ROOM MUST BE SEALED
Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. MUST PROVIDE A SELF CLOSING DEVICE IN THE TOILET DOOR
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST PROVIDE THERMOMETER IN THE WALK IN COOLER
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST REMOVE ALL UNNECESSARY MATERIALS IN THE STORE AND AT THE REAR AREA,MUST CLEAN AND ORGANIZE;MUST CLEAN AND ORGANIZE FURNACE AREA
WALK IN COOLER IS 40.2F,NOW CORRECTED INSTRUCTED ALL COLD FOODS MUST BE 40F OR BELOW
PEST CONTROL LOGBOOK AVAILABLE,US EXTERMINATORS 051-022804
HAS BEEN CORRECTED
HAS BEEN CORRECTED
HAS BEEN CORRECTED
THERMOMETER IN PLACE
HAS BEEN CORRECTED
'NO SMOKING' SIGNS POSTED IN FRONT DOOR ,INSIDE STORE AND REAR AREA
Unnecessary stock and supplies in rear. Instructed to elevate 6inches or higher and away from wall.
Floor in rear along wallbase not cleaned. Instructed to detail clean daily.
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Name |
Address |
Distance |
---|---|---|
Central Food & Liquor | 3030 N Central Ave, Chicago | 0.00 miles |
Borinquen Restaurant #2 | 3020 N Central Ave, Chicago | 0.01 miles |
Baskin Robbins/ Dunkin Donuts | 3039 N Central Ave, Chicago | 0.02 miles |
Subway | 3051 N Central Ave, Chicago | 0.04 miles |
Royal Kebab | 3051 N Central Ave, Chicago | 0.04 miles |
Pita Grill | 3051 N Central Ave, Chicago | 0.04 miles |
Subway-sandwich | 3051 N Central Ave, Chicago | 0.04 miles |
G.N.P.H. #Eight, Inc. | 3001 N Central Ave, Chicago | 0.05 miles |
Aroura Food | 3102 N Central Ave, Chicago | 0.08 miles |
Polish Food | 3104 N Central Ave, Chicago | 0.08 miles |
Restaurant representatives - add corrected or new information about Superior Wines and Spirits, 3028 N Central Ave 1st Flr, Chicago, IL 60634 »