- Critical - Bathroom not enclosed with tight-fitting, self-closing doors.
- No copy of latest inspection report.
- Critical - Observed an open beverage container on ice machine.
- Critical - Observed food, bottled beverages, stored on floor.
- Critical - Observed stained, grooved cutting board at prep table.
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2/25/2011 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Pizza spatulas stored on floor. Corrected On Site.
- Observed detergent and sanitizer mixed together improperly and used for wiping cloths. Advised.
- Critical. Observed stained/grooved cutting board.
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9/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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4/1/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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