- Observed gaskets/seals on cold holding unit in poor repair. chicken sandwich reach-in cooler, left of fryers
- Equipment and utensils not properly air-dried. containers stacked wet on shelves near 3 compartment sink
- Observed grease accumulated under cooking equipment. fryers
- No Heimlich maneuver sign posted. information at www.myfloridalicense.com/dbpr/hr
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09/01/2010 | Routine - Food | Inspection Completed - No Further Action |
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Equipment and utensils not properly air-dried. containers on shelf Repeat Violation.
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3/3/2010 | Complaint Full | Inspection Completed - No Further Action |
- Observed sanitizing solution for wiping cloths not free of food debris and visible soil. Corrected On Site.
- Critical. Food-contact surfaces in contact with potentially hazardous food not cleaned at least every four hours. tongs with moist and encrusted food debris been out at room temperature since opening time Corrected On Site. operator placed in hot water at or above 135 F.
- Equipment and utensils not properly air-dried. containers on shelf across from 3 compartment sink Repeat Violation.
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2/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed employee improperly washing hands. washed hands for a few seconds, not the prescribed time in food code.
- Equipment and utensils not properly air-dried. containers on shelf across from 3 compartment sink
- Light not functioning. walkin freezer
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10/7/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 4/10/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 10/30/2008 | Routine - Food | Inspection Completed - No Further Action |
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