- Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit. Corrected On Site.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. in salt
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed utensils in poor condition.sugar scoop
- Critical. Hot water not provided/shut off throughout.
- Plumbing system in disrepair. hot water handle at handwash
- Critical. Outer openings not protected with self-closing doors.
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12/08/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat potentially hazardous food not consumed/sold within 7 days after opening/preparation. Food may not be served. sal criolla Corrected On Site.
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. items in reach in cooler
- Critical. Working containers of food removed from original container not identified by common name. cooked and ready to eat items in reach in cooler
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. employee deboning cooked chicken without the use of gloves
- Observed in-use utensil stored in unclean water at or above 135 degrees Fahrenheit. temperature of water is 90F- heating element is not on
- Observed utensils in poor condition. pan lids
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Critical. Outer openings not protected with self-closing doors.
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed. Corrected On Site. Repeat Violation.
- Critical. Unlabeled toxic container does not bear the manufacturer's label.
- Carbon dioxide/helium tanks not adequately secured.
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2/3/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. squeeze bottles
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. shell eggs over vegetables Corrected On Site.
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9/24/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 32-16-1 Hand wash sink lacking proper hand drying provisions.
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8/17/2009 | Routine - Food | Call Back - Complied |
No report available. | 5/19/2009 | Routine - Food | Warning Issued |
No report available. | 2/15/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/13/2009 | Routine - Food | Admin. Complaint Callback Complied |
No report available. | 12/4/2008 | Routine - Food | Call Back - Admin. complaint recommended |
No report available. | 10/3/2008 | Routine - Food | Call Back - Extension given, pending |
No report available. | 10/2/2008 | Routine - Food | Warning Issued |
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