Kfc Tacobell H730073, 6501 Overseas Hwy, Marathon, FL - Restaurant inspection findings and violations

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Business Info

Name: KFC TACOBELL H730073
Type: Permanent Food Service
Address: 6501 Overseas Hwy, Marathon, FL 33050
License #: 5402704
Total inspections: 7
Last inspection: 09/20/2010
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Inspection findings

Inspection Date

Type

Disposition
  • Critical. Observed uncovered food in holding unit/dry storage area.Chicken
  • Observed inside/outside of dumpster not clean.Objectionable odor from dumpster.
  • Observed garbage on the ground and/or pad around dumpster.Behind grease receptacle.
  • Observed floor area(s) covered with standing water.By 3 compartment sink.
  • Observed attached equipment soiled with accumulated grease.
  • Light not functioning.Hood
 09/20/2010Routine - FoodInspection Completed - No Further Action
  • Observed floor area(s) covered with standing water.
 5/13/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name. Corrected On Site.
  • Critical. Observed food stored on floor. Corrected On Site.Chicken in cooler.
  • Critical. Observed uncovered food in holding unit/dry storage area. Corrected On Site.Bag of seasoning broken.
  • Critical. Observed nonready-to-eat food handled by employees without the use of gloves, deli paper, scoops, tongs or other utensils. Corrected On Site.
  • Critical. Observed interior of microwave soiled.Also gaskets in warmer oven. Corrected On Site.
 2/2/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 10/26/2009Routine - FoodCall Back - Complied
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above.beef Corrected On Site.
  • Critical. Hot holding equipment incapable of maintaining potentially hazardous food at proper temperatures.mgr stated power went out for one hour Corrected On Site.
  • Critical. Observed equipment and utensils not rinsed between washing and sanitizing.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.Bunn hot water nozzel
  • Critical. Hotel and Restaurant license not properly displayed.
  • Critical. Manager lacking proof of Food Manager Certification.Angela Barrera
  • Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation.
  • Critical. No professional hygiene and/or foodborne illness training provided.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
 8/3/2009Routine - FoodWarning Issued
No report available. 11/13/2008Complaint FullInspection Completed - No Further Action
No report available. 10/27/2008Routine - FoodInspection Completed - No Further Action

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