- Basic - Bulk flour container lid cracked/chipped.
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Dumpster overflowing garbage.
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. / drink cup in walk in cooler **Corrected On-Site**
- Basic - Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents. / observed bags of garbage and discarded cardboard boxes stored on ground, outside back door
- Basic - Garbage on the ground and/or pad around dumpster.
- Basic - Open dumpster lid.
- Basic - Outer openings not protected with self-closing doors. / kitchen back door
- Basic - Soiled reach-in cooler gaskets. / at cook line
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
- High Priority - Live, small flying insects in food preparation area.
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb. / at mop sink faucet, **Repeat Violation**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. / at cook line
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07/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Buildup of food debris/soil residue on equipment door handles. At cooler door handle. **Corrected On-Site**
- Basic - Cardboard used to line nonfood-contact shelves. At dry storage room.
- Basic - Reach-in cooler shelves with rust that has pitted the surface. At sandwich station cooler.
- Basic - Wiping cloth solution stored in a location that could result in the cross contamination of food. At back kitchen preparation area. **Corrected On-Site**
- High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
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5/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food stored in dry storage area not protected properly.Flour.
- High Priority - Live flies in kitchen. **Repeat Violation**
- High Priority - Wiping cloth sanitizing solution bucket stored next to in use utensils. **Corrected On-Site**
- Intermediate - Ice chute build up of mold-like substance.Dining room drink station.
- Intermediate - Ice scoop holder soiled . **Corrected On-Site** **Repeat Violation**
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10/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Dusty ceiling air conditioning vent covers.Breading station area.
- Basic - Floors not maintained smooth and durable.Broken tiles in back line area.
- Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present.Base of back door.
- Basic - Space in ceiling.Above handwashing sink by breading station area.
- High Priority - Live flies in kitchen.
- Intermediate - Ice scoop holder is soiled. **Repeat Violation**
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5/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable.Grout is missing throughout the establishment. **Repeat Violation**
- Critical - Hand wash sink lacking proper hand drying provisions.Ladies restroom.
- Critical - No handwashing sign provided at a handsink used by food employees.Kitchen area.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed food being cooled by nonapproved method.Rice is covered while cooling in walk in cooler.
- Observed gaskets with slimy/mold-like build-up.Sandwich cooler.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed soil buildup inside ice scoop holder by ice machine area.
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11/19/2012 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in women's bathroom.
- Floors not maintained smooth and durable.Grout is missing throughout the establishment .
- Critical - Hand wash sink lacking proper hand drying provisions.Back line area . Corrected On Site.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed buildup of slime surrounding ice dispensing nozzles.Dining room.
- Observed dusty air conditioning vent covers.Outside walk in freezer .
- Critical - Observed soil buildup inside ice bin.Front line .
- Critical - Observed soil buildup inside ice scoop holder .Ice machine area.
- Critical - Observed soil buildup inside ice scoop holder.Front line .
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
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8/3/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.
- Critical - No handwashing sign provided at a handsink used by food employees.Cooks' line area .
- Observed floor and wall junctures not coved.Outside walk in freezer .
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3/12/2012 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable.Broken tiles in back line area.
- Observed gaskets with slimy/mold-like build-up.Front line area.
- Observed gaskets/seals on cold holding unit in poor repair..Front line area.
- Observed holes in wall.Dishwashing area. Repeat Violation.
- Observed old labels stuck to food containers after cleaning.
- Critical - Outer openings not protected and vermin and/or environmental cross-contamination present.Base of back door. Repeat Violation.
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10/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors.
- Floors not maintained smooth and durable.Broken tiles by back line area.
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6/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable.Broken tiles in back line area.
- Critical - Observed a beverage container on the side of the steamer . Corrected On Site.
- Critical - Observed food being cooled by nonapproved method.Rice covered in walk in cooler.
- Observed gaskets/seals on cold holding unit in poor repair.Cooks' line area.
- Observed holes in wall.Dishwashing area.
- Critical - Observed soil buildup inside ice bin. Front line area.
- Critical - Outer openings not protected and vermin and/or environmental cross-contamination present.Base of back doir.
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2/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Clean clothes, hair restraints
- Food contact surfaces designed, constructed, maintained, installed, located
- Food contact surfaces designed, constructed, maintained, installed, located
- Original container: properly labeled, date marking
- Critical. Food contact surfaces of equipment and utensils clean
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8/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed in-use utensil stored in water below 135 degrees Fahrenheit.
- Observed employee with no hair restraint.
- Observed build-up of mold-like substance on surface of nonfood-contact surface.Mop sink area.
- Floors not maintained smooth and durable.Grout is missing in back line area. Repeat Violation.
- Observed holes in wall.Dishwashing area.
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3/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.Cheese and sour cream held more than four hours discarded by operator.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.
- Observed old labels stuck to food containers after cleaning.
- Critical. Observed buildup of slime in the interior of ice machine.
- Floors not maintained smooth and durable.Broken tiles and grout is missing throughout the establishment. Repeat Violation.
- Observed holes in wall.Walk in cooler area.
- Observed hole in wall.Below certificates on front line.
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10/22/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/26/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/6/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/22/2008 | Routine - Food | Inspection Completed - No Further Action |
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