Taqueria Guadalajara, 6246 S Congress Ave H1 & H2, Lantana, FL - Restaurant inspection findings and violations



Business Info

Name: TAQUERIA GUADALAJARA
Type: Mobile Food Dispensing Vehicle
Address: 6246 S Congress Ave H1 & H2, Lantana, FL 33462
License #: 6051278
Total inspections: 13
Last inspection: 5/16/2014

Restaurant representatives - add corrected or new information about Taqueria Guadalajara, 6246 S Congress Ave H1 & H2, Lantana, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Food stored in holding unit not covered. Container of mayonnaise. **Corrected On-Site**
  • High Priority - Live, small flying insects in food preparation area.
  • High Priority - Raw animal food stored over ready-to-eat food in reach-in cooler. Raw beef above vegetables **Corrected On-Site**
5/16/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Soiled reach-in cooler gaskets.
  • Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. **Corrected On-Site**
  • Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. 400 **Corrected On-Site**
11/22/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Current Hotel and Restaurant license not displayed. **Corrected On-Site**
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Tomatoes, pork 45F.
2/22/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. beef 45F. Corrected On Site by adding ice.
  • Critical - Observed soiled reach-in cooler gaskets.
9/21/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed soiled reach-in cooler gaskets.
3/30/2012Routine - FoodInspection Completed - No Further Action
  • Observed employee with no hair restraint.
  • Observed establishment using sponges on cleaned and sanitized, or in-use food-contact surface.
  • Critical - Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. Corrected On Site. hand gloves.
  • Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. cups on salsa.
  • Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. sauce containers Corrected On Site.
10/25/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
5/13/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
3/30/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. cutting board.
4/21/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Hand wash sink lacking proper hand drying provisions.
10/29/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/1/2009Routine - FoodCall Back - Complied
No report available. 5/30/2009Routine - FoodWarning Issued
No report available. 12/3/2008Routine - FoodInspection Completed - No Further Action

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