Manager Demonstration of Knowledge/Certified Food Manager - 3 penalty points Your employee's Fort Worth Food Manager's Certificate is expired.
Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points The 2 microwave ovens located in the kitchen has/have adhering food or food particles. The soda nozzles located in the food service/dispensing area has/have adhering foreign material.
Food Establishment Permit/Food Handler Card - 3 penalty points Your employee's Food Handler Cards are expired. Your annual health permit is not displayed.
Garbage and Refuse Disposal - GRP TFER 229.166(l)(16) - Page 98. Refuse area & enclosure are not clean. Observed pieces of cartons around the dumpster area.
Floors, Walls and Ceilings - GRP TFER 229.167(p)(2)(A) - Page 106. Floors in the walkin refrigerator are not clean .
Plumbing- GRP TFER 229.166(i)(5) - Page 94. The faulty faucet in the 3-compartment sink area is not maintained in good repair.
Regular
11/30/2015
91
Good Hygienic Practices (Eating/Drinking/Smoking/Other) (corrected on site) - 4 penalty points There is evidence that an employee is drinking in an area other than designated break area while preparing/handling food or contacting clean food contact surfaces.
Regular
03/10/2015
96
Evidence of Insect Contamination - 3 penalty points Fruit flies were observed in or around the walkin refrigerator.
Manager Demonstration of Knowledge/Certified Food Manager - 3 penalty points Your employee's Fort Worth Food Manager's Certificate is not available.
Food Contact Surfaces-Cleaned/Sanitized/Good Repair (corrected on site) - 3 penalty points The soft drink dispenser located in the dining room has/have adhering mold. Ice shoots has adhering mold.
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