Cold Holding Temperature - 5 penalty points The milk is at an internal temperature of 45 to 49 degrees F and is not being maintained at 41 °F or below.
Food Establishment Permit/Food Handler Card - 3 penalty points Your employees have not obtained a Fort Worth Food Handler Certificate or it is not available.
Regular
09/22/2015
92
Food Establishment Permit/Food Handler Card - 3 penalty points Your annual health permit is not displayed. Your employee's Fort Worth Food Handler Card(s) are not displayed or available.
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