Hot Holding Temperature (corrected on site) - 5 penalty points The beans is in/on the food warmer at a temperature of 125 to 129 degrees F and is not being maintained at 135 °F or above.
Food Establishment Permit/Food Handler Card - 3 penalty points Your employee has not obtained a Fort Worth or ANSI approved Food Handler Certificate.
Non-food Contact Surfaces - GRP TFER 229.165(m)(2) - Page 78. Nonfood-contact surfaces of coffee machine are not free of dust, dirt, food residue, and other debris.
Garbage and Refuse Disposal - GRP (corrected on site) TFER 229.166(l)(14)(B) - Page 98. Outside receptacles are not covered.
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