Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
Beef Garden Casserole (something my grandmother taught us - brown ground beef with a chopped onion, add tomato soup, can of water, 1 drained can of green beans, 1 drained can of whole kernel corn. While all that is warming make 1 recipe of biscuit dough (I use Bisquick). Roll dough almost flat but still workable. Sprinkle with 2 cups grated cheese. Roll up like a jelly roll, slice. Place on top of veggie soup mixture, bake until bread is done. 425 degree
Liver and onions with a side if peas for hubby, leftover spaghetti with garlic and oil and peas for me.. I detest making and smelling liver but agreed to make it for my husband 2 times a year.
I totally messed up and ruined dinner two nights ago. This is always a slightly traumatic experience for me where I don't want to try cooking anything new for a while. Does this happen to you guys? So, I'm making grilled cheese, cos even I can't mess that up.
Please register to post and access all features of our very popular forum. It is free and quick. Over $68,000 in prizes has already been given out to active posters on our forum. Additional giveaways are planned.
Detailed information about all U.S. cities, counties, and zip codes on our site: City-data.com.
Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
