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Old 09-19-2016, 08:08 AM
 
24,471 posts, read 10,804,014 times
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Quote:
Originally Posted by Jrsygrl51 View Post
MONDAY: I'm putting on a huge crockpot of Italian sausage and meatballs with gravy right now. I'll be serving it with spaghetti topped with Romano and pecorino cheeses, salad, warm crusty bread with seasoned olive oil with a nice red wine.
It is only two hours to Tulsa. Do you have enough for one more?

 
Old 09-19-2016, 08:28 AM
 
5,118 posts, read 3,412,706 times
Reputation: 11572
Easy dinner. Lots of leftover Asian food from our outing last evening with house guests.
 
Old 09-19-2016, 09:36 AM
 
Location: East Bay, San Francisco Bay Area
23,511 posts, read 23,986,796 times
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Roasted chicken, mashed potatoes and salad.
 
Old 09-19-2016, 09:39 AM
 
Location: Coastal Georgia
50,334 posts, read 63,906,560 times
Reputation: 93257
I think I have a couple of servings of lasagna in the freezer, so we'll have that with a salad.
 
Old 09-19-2016, 09:47 AM
 
Location: Bella Vista, Ark
77,771 posts, read 104,672,365 times
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Quote:
Originally Posted by Threestep View Post
It is only two hours to Tulsa. Do you have enough for one more?
We are only 2 hours as well, but I have too much to do today to travel.
 
Old 09-19-2016, 10:31 AM
 
Location: Tulsa, OK
2,449 posts, read 2,875,003 times
Reputation: 5919
Quote:
Originally Posted by Threestep View Post
It is only two hours to Tulsa. Do you have enough for one more?
Sorry. I have a full house tonight. I'll let you know in enough time the next time I make it. We're coming into cold weather ( I hope) so it will be on the rotating schedule.
 
Old 09-19-2016, 10:47 AM
 
Location: Johannesburg, South Africa
3,565 posts, read 2,114,048 times
Reputation: 4384
Can't be bothered to cook tonight, not least because I have nothing in; and am still a little jet-lagged.

So will be off to the local chippy for some good old cod & chips!
 
Old 09-19-2016, 11:11 AM
 
802 posts, read 642,142 times
Reputation: 2758
I pulled cod, ground beef and some mystery chicken (not sure if it is thighs or breasts, boneless or bone in, skinless or skin on) out of the freezer. Will put together my weekly menu around those.
If I have tartar sauce, I'll do pan seared cod tonight with Zatarain's red beans and rice. If no tartar sauce, I'll make up a batch and do the cod tomorrow (tastes better if it sits over night) and make a meatloaf tonight.
 
Old 09-19-2016, 11:46 AM
 
Location: State of Washington (2016)
4,481 posts, read 3,636,617 times
Reputation: 18781
Quote:
Originally Posted by Jrsygrl51 View Post
Saturday: Cocoa is 4 months old today, so she has to go for her shots. While I'm out I'm ordering Abuelo's. Loaded pulled chicken nachos for DS. I'm having the chicken fajita chimichanga with papas con chiles and charro beans with bacon. Iced tea to drink. Have a great weekend everybody!
Awww...Ms. Cocoa's growing up! I hope she takes shots well - our border collie, Cody (passed away a year ago), used to give the vet a run for his money. He'd leap off the table and take off for the waiting room with two attendants close behind him. His blood pressure would shoot up and they would have to calm him down before giving him a shot. My girl dogs were always brave about it!
 
Old 09-19-2016, 11:47 AM
 
Location: State of Washington (2016)
4,481 posts, read 3,636,617 times
Reputation: 18781
Quote:
Originally Posted by Jrsygrl51 View Post
Ok Alm! I'll try to get one up today. She just learned to jump on the chair by herself with her toy. I'll have that one posted.
I want to kiss her "big" nose! She is so adorable, Jrsygrl51.
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