What's For Dinner? ~ 2020 Edition ~ (burgers, grilled, mushrooms, tomatoes)

[lubby]

tonight will be bone in chicken thighs on the grill and spaghetti with marinara sauce and lots of grated Romano cheese.

[lubby]

Originally Posted by Almrausch

Tonight butter chicken,basmati rice and cucumber/green chili raita.To drink lassi.For dessert mango slices.

can you share the recipe for butter chicken?

[geebabe]

Appetizer: ** Spaten Optimator German Doppelbock (while we're grilling)
Dinner: **** My special potato salad, chicken breast and corn-on-cob on the grill
Dessert:**** Vanilla Bean ice cream with blackberries

[Almrausch]

Originally Posted by geebabe

Appetizer: ** Spaten Optimator German Doppelbock (while we're grilling)
Dinner: **** My special potato salad, chicken breast and corn-on-cob on the grill
Dessert:**** Vanilla Bean ice cream with blackberries

geebabe your dinner sounds amazing and the Spaten Optimator German Doppelbock made by Spaten-Franziskaner Brauerei in München/Bavaria I could definitely enjoy by now ................Prosit geebabe!

Originally Posted by lubby

can you share the recipe for butter chicken?

lubby this is the recipe I usually use https://www.dhabastyle.com/butter-ch...e-dhaba-style/

[geebabe]

Originally Posted by Almrausch

geebabe your dinner sounds amazing and the Spaten Optimator German Doppelbock made by Spaten-Franziskaner Brauerei in München/Bavaria I could definitely enjoy by now ................Prosit geebabe!

Hi Alm! Oh how I love German beers! I'm always trying something new, as you know. Right now I have German beer and Belgium beer on hand. Enjoy your evening! Prosit!

[gentlearts]

Smoked sausage with fried potatoes, onions and peppers. Fresh tomatoes and herbs salad.

[Gorges]

Cabbage, kielbasa and potato skillet. Light on the potatoes, heavy on the cabbage & serrano peppers. Spinach salad with tomatoes.

[Charlie&Rose]

Chef salad......chicken, eggs, broccoli, olives, onion, pickled beets,tomatoes, on spring mix.

[Medtran49]

Asian pork belly buns with Asian pickles, sriracha and hoisin. Carrot and radish Asian slaw as a side.

[karen_in_nh_2012]

Originally Posted by Almrausch

lubby this is the recipe I usually use https://www.dhabastyle.com/butter-ch...e-dhaba-style/

Alm, that recipe looks great. I've made butter chicken before but only using bottled curry from the supermarket.

Tonight I used my air fryer (Dawn should be proud ) and made 1 chicken thigh, bone in, skin on. (I can eat 1-1/2 if they're boneless and skinless, but have to limit myself to one if I'm eating the skin. But chicken thighs are gigantic these days -- anyone else notice that? So I don't exactly feel deprived!)



I used Tone's rosemary-garlic seasoning on the chicken and air-fried it for 21 minutes (flipping it about halfway). The veggies were as usual just done on the stovetop. Everything was so good. I texted a picture to my sister (she's almost 3,000 miles away) and told her she needs to come visit ... she agreed ...