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I like Tombstone pizza..But DownEast Maine no longer carries them... I really think they are good for frozen!! Johns used to be my favorite,, but they are no longer in business...
Either DeGiorno's Pepperoni or Cal. Pizza Kitchen Margherita....depends on my mood (and who else in the house will be eating it)....Also like the Margherita pizza's carried by Costco...more tomato-y than CPK.....
this reminds me of the commercial where the guy reads the frozen pizza box and finds that the fake cheese is made of the same ingredients as Elmer's glue...
frankly, I never cared-- I liked them all!
I guess I like Tony's brand the best.
I can't find the garlic/chicken around here, but I want to try that too.
We had it a couple of months ago. We saw the chicken and thought it was going to be dry and not very good. So wrong - it was tender and so incredibly yummy that my hubby and I were racing to the kitchen for the last piece, lol.
I am not a big fan of pizza but I still get the cheapy $ 1.00 Totino's pizza after all these years. I have tried the more expensive ones but I like Totino's crust the best and as for the toppings I add my own anyway.
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