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I'm headed for the kitchen. Think I can cut up a new red tater in a can of green beans with some nuked bacon. Most creative I can get for an after supper supper.
Add some chicken stock while cooking, and then a little ranch dressing when done!
Okay after a day of prep we're soon off for the test (MWBW-Mayo's an option we're holding open). I'm not even hungry after my "solidarity-no food nite". Of course while he drank that Gatorade gunk I had Smirnoff-a girl's gotta have something.
Tonight I'll make his very fave linguine w/white clam sauce, garlic bread and salad.
The best of luck today Lacey for Mr. L. He will enjoy tonights dinner for sure!
It looks like the thread jumped into part 1V with no problems. Whew.....I was hoping I did everything right! And I will join Jaxson in thanking SMG one more time for taking such good care of us! Thank you!!
Don't feel alone Baseballgirl---I am not a big foodie and "I" started this thread! Ha! I wanted to get more interested in foods and cooking and find more interesting ideas for meals for my DH to be honest and I found all of that plus some of the most caring, wonderful people around. It's been a win-win situation for me! You see here we obviously talk about food but we also have gotten to know each other and we share and stand by each other through good and bad times! It really is like sitting at a dining room table with the best of friends! Welcome!!
Dinner is not even a thought yet----need more coffee!
Well, today is BEAUTIFUL after a long thunderstorm last night and Chatterbox's foot in my back! LOL.... she wants to go to the Museum today. That sounds like the plan of attack for this afternoon....
Tonight- I have some hots and chicken sausage for me (nitrate free) w/ jalepenos! I will make pasta salad and a tossed salad and some baked beans for Diva.... the kids will be happy about dinner and it will be an easy one to make! Hope you all have a lovely day...
Thanks Baseballgal! I can't wait to try your pot pie.. but I have to because of this pesky diet.
I did really well yesterday and walked over 4 miles & tonight we're doing 3.5 to the post office and back (have I mentioned how much I love google maps walking directions as a motivational tool?) so to celebrate when we get back we are going to light up the good old Weber again.
Those chicken breasts have now been marinating in their olive oil, parsley, garlic, etc. bath for two days, and I've got some ground turkey to make into burgers as well. Hummus, matzah, & carrot stick lunch to prep for this revelry.
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