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Business Info

Restaurant: HEARTLAND VICTORIAN VILLAGE
Address: 920 Thurber Dr, Columbus, OH 43215
Total inspections: 10
Last inspection: Jun 6, 2012

Score
(the higher the better)
82

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Violation descriptions and comments

TALKED TO LISA G
UPDATED GREEN FOOD SAFETY PLACARD

I DISCUSSED EMPLOYEE SICK LEAVE
IV LISA GILMORE IS SERVSAFE CERTIFIED AND OVER HALF OF STAFF HAS HAD LEVEL ONE TRAINING
VI OBSERVED THAWING IN COOLER
VII OBSERVED DATE MARKING ON SOME FOODS BUT REMEMBER TO DO ALL THAT REQUIRES DATES
X PASTEURIZED FOODS ARE USED

No violations at time of inspection
Talked to Manager Lisa
Updated Green Food Safety Placard
coolers 41 and below
hot water dishmachine sanitizer uses T-strips

VI OBSERVED THAWING IN PREP SINK WITH COLD RUNNING WATER
X JUCIES AND EGGS ARE PASTEURIZED
VII DATEMARKING OBSERVED ON CONTAINERS

Talked to Stephanie. Dietitian and Doug Interim Manager
updated Green Food Safety Placard
No violations at time of inspection
T-sticks to test Hot Water Sanitizer was available used
Thermometers were in coolers freezers

I Has employee health policy
III Employee washed hand during various tine of inspection
IV Employees and Person in charge were knowledgeable of temperature sanitation and other compliance concerns
VI observed thawing in cooler
VIII Foods were datemarked and in the process of being datemarked
X Juices ad Eggs were pasteurized that facility used

TALKED TO STEPHANIE
NO VIOLATIONS AT TIME OF INSPECTION
COOLERS 34 36
DUMPSTER AREA CLEAN
UPDATED GREEN FOOD SAFETY SIGN

FOODS FROM APPROVED SOURCES
DATEMARKING ON FOODS WITH USE BY DATES
BULK CONTAINERS WERE MARKED
OBSERVED HANDWASHING IN FACILITY
THIS IS A HIGHLY SUSCEPTIBLE POPULATION. NO FOODS THAT LEAVE KITCHEN ARE REUSED
JUICES ARE PASTEURIZED AND SO ARE EGGS

PIC - Reggie
- Updated green "INSPECTED" sign.
- Discussed the inspection report with the person-in-charge.
- All critical violations observed were corrected during the inspection.

Discussed CCP’s with the person-in-charge.
TCS= time/temperature controlled for safety foods.
XII. Chemical (-) Observed an unlabeled chemical container hanging on the sanitizer compartment of the 3-compartment sink. Chemicals shall be labeled and properly stored to prevent potential misuse and to prevent potential food and equipment contamination. The chemical bottle was labeled and was stored in a safe area during the inspection. CDC Risk Factor: Other – Foreign Substances
VII. Cooking, Reheating, Cooling, Hot and Cold Holding (-) Observed a container of hot sausage that was covered and was stored in the walk-in cooler. After 1 1/2 hours of being stored in the walk-in cooler the food temperature was 85 F. Hot foods shall be cooled using effective methods to prevent excessive bacterial growth and potential consumer illness. The hot sausage was transferred to a stainless steel pan and was put into the walk-in freezer. The foods temperature decreased to 50 F within 20 minutes. CDC Risk Factor 1 – Improper Holding Temperatures.
I. Employee Health (+) Management is aware and has a policy regarding employee health situations
II. Personnel Cleanliness (+) Food employees eat, and drink only in designated areas. Food employees experiencing persistent sneezing, coughing, or runny nose do not work with exposed foods, clean equipment, utensils, linens or unwrapped single service /use articles
III. Hand washing, Prevention of Contamination

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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1. Ohio small cities
2. Ohio smaller cities
3. Ohio
4. Franklin County, OH Restaurants