DON PEDRO MEXICAN & AMERICAN FOOD, 5130 Buford Highway, Norcross, GA 30071 - Restaurant inspection findings and violations



Business Info

Restaurant: DON PEDRO MEXICAN & AMERICAN FOOD
Address: 5130 Buford Highway, Norcross, GA 30071
Total inspections: 15
Last inspection: Apr 5, 2011
Score
(the higher the better)

100

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

No violation noted during this evaluation. May 10, 2006 100
No violation noted during this evaluation. Nov 30, 2006 100
No violation noted during this evaluation. Feb 14, 2007 100
No violation noted during this evaluation. Feb 27, 2007 100
No violation noted during this evaluation. Aug 16, 2007 100
  • Contamination prevented during food preparation, storage display
  • Food-contact surfaces; cleaned & sanitized
  • Gloves used properly
  • Hands clean and properly washed
  • Insects, rodents, and animals not present
  • Wiping cloths; properly used and stored
Oct 4, 2008 77
  • Personal cleanliness
  • Toilet facilities; properly constructed, supplied, cleaned
Feb 27, 2009 96
  • Adequate handwashing facilities supplied & accessible [multiple violations]
  • Food-contact surfaces; cleaned & sanitized
  • Hands clean and properly washed
  • Proper cold holding temperature
  • Toxic substances properly identified, stored, used
Jun 26, 2009 66
  • Adequate handwashing facilities supplied & accessible
  • Food properly labeled; original container; required records available; shellstock tags
  • Person in charge present, demonstrates knowledge, and performs duties
  • Plumbing installed; proper backflow devices
  • Proper cooling methods used; adequate equipment for temperature control
Jul 2, 2009 84
  • Food separated and protected
Nov 18, 2009 91
  • Adequate ventilation and lighting; designated areas used
  • Contamination prevented during food preparation, storage display [multiple violations]
  • Food-contact surfaces; cleaned & sanitized
  • Gloves used properly
  • In-use utensils; properly stored
  • Posted: Permit/Inspection/Choking Poster/Handwashing
  • Proper cooling time and temperature
  • Single-use/single-service articles; properly stored, used [multiple violations]
  • Toxic substances properly identified, stored, used [multiple violations]
  • Utensils, equipment and linens; properly stored, dried, handled
Mar 4, 2010 65
No violation noted during this evaluation. Mar 10, 2010 100
  • Garbage/refuse properly disposed; facilities maintained
  • Single-use/single-service articles; properly stored, used
Jun 10, 2010 98
No violation noted during this evaluation. Nov 17, 2010 100
No violation noted during this evaluation. Apr 5, 2011 100

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Distance

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