SUSHI MITO JAPANESE CUISINE, 6470 Spalding Drive Suite P, Norcross, GA 30092 - Restaurant inspection findings and violations

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Business Info

Restaurant: SUSHI MITO JAPANESE CUISINE
Address: 6470 Spalding Drive Suite P, Norcross, GA 30092
Total inspections: 14
Last inspection: Apr 29, 2011
Score
(the higher the better)
95
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Inspection findings

Inspection Date

Inspection Score
(the higher the better)
No violation noted during this evaluation. Nov 27, 2007 100
No violation noted during this evaluation. Nov 30, 2007 100
  • Adequate handwashing facilities supplied & accessible
  • Consumer advisory provided for raw and undercooked foods
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Food obtained from approval source, parasite destruction
  • Food properly labeled; original container; required records available; shellstock tags
  • Hands clean and properly washed
  • Management awareness; policy present; reporting
  • No bare hand contact with ready-to-eat foods or approved alternate method properly followed
  • Proper cold holding temperature
  • Proper date marking and disposition
  • Wiping cloths; properly used and stored
Aug 11, 2008 41
  • Consumer advisory provided for raw and undercooked foods
  • Sewage and waste water properly disposed
Aug 13, 2008 94
  • Consumer advisory provided for raw and undercooked foods
  • Hands clean and properly washed [multiple violations]
  • No bare hand contact with ready-to-eat foods or approved alternate method properly followed
  • Single-use/single-service articles; properly stored, used
  • Time as a public health control; procedures and records
Feb 10, 2009 59
  • Gloves used properly
  • Proper eating, tasting, drinking, or tobacco use
  • Wiping cloths; properly used and stored
Mar 4, 2009 92
  • Adequate handwashing facilities supplied & accessible [multiple violations]
  • Compliance with Georgia Smoke Free Air Act
  • Food obtained from approval source, parasite destruction
  • Food-contact surfaces; cleaned & sanitized [multiple violations]
  • Gloves used properly
  • Hands clean and properly washed
  • In-use utensils; properly stored
  • Insects, rodents, and animals not present
  • No bare hand contact with ready-to-eat foods or approved alternate method properly followed
  • Posted: Permit/Inspection/Choking Poster/Handwashing
  • Proper cold holding temperature
  • Proper cooling methods used; adequate equipment for temperature control
  • Proper eating, tasting, drinking, or tobacco use
  • Single-use/single-service articles; properly stored, used
  • Time as a public health control; procedures and records
  • Toilet facilities; properly constructed, supplied, cleaned
  • Wiping cloths; properly used and stored
Jul 22, 2009 20
No violation noted during this evaluation. Jul 29, 2009 100
  • Food-contact surfaces; cleaned & sanitized
  • In-use utensils; properly stored
  • Single-use/single-service articles; properly stored, used
  • Toxic substances properly identified, stored, used
  • Warewashing facilities; installed, maintained, used; test strips
Dec 30, 2009 89
  • Food obtained from approval source, parasite destruction
  • Food properly labeled; original container; required records available; shellstock tags
  • Food separated and protected
  • Plumbing installed; proper backflow devices
  • Proper cold holding temperature
  • Proper eating, tasting, drinking, or tobacco use
  • Time as a public health control; procedures and records
Apr 21, 2010 55
  • Food obtained from approval source, parasite destruction
Apr 28, 2010 91
  • Adequate ventilation and lighting; designated areas used
  • Contamination prevented during food preparation, storage display [multiple violations]
  • Food properly labeled; original container; required records available; shellstock tags
  • Gloves used properly
  • Personal cleanliness
  • Proper cold holding temperature
  • Wiping cloths; properly used and stored
Jun 9, 2010 71
  • Utensils, equipment and linens; properly stored, dried, handled
  • Wiping cloths; properly used and stored
Dec 2, 2010 96
  • Single-use/single-service articles; properly stored, used
  • Toxic substances properly identified, stored, used
Apr 29, 2011 95

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Restaurants in neighborhood

Name

Address

Distance
CONFETTIS BAR & GRILL 6470 Spalding Drive Suite a, Norcross 0.00 miles
PALOMILLA'S GRILL HOUSE 6470 Spalding Drive Suite B, Norcross 0.00 miles
BURGER KING #4089 4057 Holcomb Bridge Road, Norcross 0.15 miles
LOVING HUT 6385 Spalding Drive Suite E, Norcross 0.17 miles
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  1. Georgia small cities
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