Cracker Barrel #580, 3415 Colonnade Parkway, Birmingham, AL 35243 - Restaurant inspection findings and violations



Business Info

Restaurant: Cracker Barrel #580
Address: 3415 Colonnade Parkway, Birmingham, AL 35243
Total inspections: 2
Last inspection: Apr 19, 2012
Score
(the higher the better)

96

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • Cooking surfaces, non-food contact surfaces: clean. Frequency; Methods; Refills.
  • Floors, walls, ceilings, attached equipment: clean. Outer openings protected. Surface characteristics, indoor, outdoor: Maintained. Cleaning frequency, dustless methods. Absorbent floor materials properly used.
Dec 2, 2011 97
  • Cooking surfaces, non-food contact surfaces: clean. Frequency; Methods; Refills.
  • Storage, handling, drying of clean equipment, utensils.
  • Water supply, Waste disposal: Approved system(fixtures), materials, design, operation; maintenance. Other liquid wastes properly disposed. Service sink provided.
  • Wiping cloths; clean, use limitations, stored.
Apr 19, 2012 96

Violation descriptions and comments

Dec 2, 2011

4-602.13 Clean non food contact surfaces as often as necessary to prevent accumulation of residue. Gasketson reach in cooler doors have dirty build up/food debris. Clean bottoms of reach in coolers and freezers.
6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness. Walls in dish machine area have dirty build up.

Computer malfunctioned-actual date of inspection 12.2.11- time in 10:40 time out 11:45-

Apr 19, 2012

4-602.13 Clean non food contact surfaces as often as necessary to prevent accumulation of residue. Clean rolling cart that contains bowls/plates.
4-601.11 Clean shelves and bottoms of refrigerator and freezer. Remove ice build up at reach in freezers.
Clean shelving in walk in cooler to remove food debris and build up.
3-304.14 Store wet wiping cloths for sanitizing in 50 to 100 ppm chlorine. Wiping cloth solution tested too strong. Corrected on site.
4-903.12 Relocate equipment or install a splatter shield to prevent contamination of utensils. Utensil storage rack behind salad cooler is stored directly under an a/c vent. There is condensation building on the vent. Take measures to relocate the utensil rack to prevent drippage and probable contamination.
5-205.15 Repair plumbing. Replair plumbing at three compartment sink.

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