Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Aug 8, 2011 | 95 |
|
Dec 6, 2011 | 91 |
|
Apr 13, 2012 | 92 |
ADPH 420-3-22-.03(a) Discard potentially hazardous food requiring refrigeration when past the date limit placed by the manufacturer or packager. / Several packages of bacon with July 2011 expiration date. COS-Meat manager pulled bacon from display shelf.
3-305.11 Store food at least 6 inches above the floor. / Several boxes of frozen food sitting on floor in WI freezer.
5-205.11 Cease using handsinks for any purpose other than handwashing. / Spray bottle, glove, and cleaning brushes stored in meat market handsink.
6-304.11 Provide mechanical ventilation to keep rooms free of excessive heat, steam, condensation, vapors, smoke, fumes, and obnoxious odors. / Restroom exhaust vents not working properly.
ADPH 420-3-22.02(3)(a) Provide at least one designated person with certification from an accredited program within the past 5 years, or verification of attendance of an accredited program within the past 12 months. / No one at establishment has documentation of accredited program.
ADPH 420-3-22-.03(a) Discard potentially hazardous food requiring refrigeration when past the date limit placed by the manufacturer or packager. / Several packages of bologna with Oct. 2011 expiration date. COS-Meat manager pulled bologna from display shelf.
4-602.11 Clean fan covers on RI coolers and/or RI freezers. / Fan covers in meat market with dust accumulation.
5-202.11 Provide easily cleanable handwashing sinks, toilets, urinals, toilet lids and seats, and other plumbing fixtures. / 1 toilet in womens restroom with toilet handle broken.
6-304.11 Provide mechanical ventilation to keep rooms free of excessive heat, steam, condensation, vapors, smoke, fumes, and obnoxious odors. / Womens restroom exhaust vent not working properly.
ADPH 420-3-22.02(3)(a) Provide at least one designated person with certification from an accredited program within the past 5 years, or verification of attendance of an accredited program within the past 12 months.
4-601.11 Clean bottom of RI coolers. / RI cooler bottoms soiled in several areas.
6-101.11 Provide smooth, durable, nonabsorbent, easily cleanable floors, walls, and ceilings. / Mop room floor in bad repair.
Extended NOV# 2L57001774. No one at establishment has documentation of accredited training.
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Name |
Address |
Distance |
---|---|---|
Save-a-lot Grocery | 528 West Town Plaza, Bessemer | 0.00 miles |
Save-a-lot Produce | 528 West Town Plaza, Bessemer | 0.00 miles |
Freds Store #1185 | 524 West Town Plaza, Bessemer | 0.01 miles |
Pikes Barbecue | 515 West Town Plaza, Bessemer | 0.02 miles |
Bessemer High School | 4950 Premier Parkway, Bessemer | 0.04 miles |
Captain Ds #3516 | 560 West Town Plaza, Bessemer | 0.05 miles |
Iceman of Alabama Llc | 616 North 9th Avenue, Bessemer | 0.21 miles |
Bessemer Meat Market/Southeast | 604 9th Avenue, Bessemer | 0.24 miles |
Dos Hermanos #1 | 604 Southwest 9th Avenue, Bessemer | 0.24 miles |
Dos Hermanos #2 | 604 Southwest 9th Avenue, Bessemer | 0.24 miles |
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