Angelo's Evergreen Inn, 1830 130TH AVE NE, Bellevue, WA - Restaurant inspection findings and violations

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Business Info

Name: Angelo's Evergreen Inn
Type: Restaurant
Address: 1830 130TH AVE NE, Bellevue, WA 98005
Phone: (425) 883-2777
Total inspections: 20
Last inspection: Jan 30, 2015
Penalty points from last inspection: 25
Penalty points
25
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Adequate Handwashing Facilities
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Jan 30, 2015Routine Inspection/Field Review2521
  • Food Obtained From Approved Source
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 May 29, 2014Routine Inspection/Field Review2520
  • Non-Food - Contact Surfaces Maintained And Clean
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Proper Consumer Advisory Posted For Raw Or Undercooked Foods
 Nov 22, 2013Routine Inspection/Field Review3033
No violation noted during this evaluation. May 10, 2013Consultation/Education - Field000
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Non-Food - Contact Surfaces Maintained And Clean
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Mar 14, 2013Routine Inspection/Field Review2022
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Non-Food - Contact Surfaces Maintained And Clean
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Proper Cooling Procedures
 Nov 15, 2012Routine Inspection/Field Review4022
No violation noted during this evaluation. Sep 26, 2012Consultation/Education - Field000
  • Proper Washing Of Fruits And Vegetables
 Apr 05, 2012Routine Inspection/Field Review1010
  • Adequate Handwashing Facilities
 Nov 16, 2011Routine Inspection/Field Review1010
  • Proper Consumer Advisory Posted For Raw Or Undercooked Foods
 Jul 26, 2011Routine Inspection/Field Review510
No violation noted during this evaluation. Nov 29, 2010Routine Inspection/Field Review000
No violation noted during this evaluation. Sep 20, 2010Consultation/Education - Field000
  • Proper Consumer Advisory Posted For Raw Or Undercooked Foods
  • Proper Cooling Procedures
 Mar 19, 2010Routine Inspection/Field Review3520
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Proper Consumer Advisory Posted For Raw Or Undercooked Foods
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Sep 21, 2009Routine Inspection/Field Review2531
  • Nds Washed As Required
  • Od Worker Cards Current For All Food...
  • Oper Methods Used To Prevent Bare Hand...
 May 22, 2008Routine Inspection/Field Review3530
No violation noted during this evaluation. Dec 26, 2007Consultation/Education - Field000
  • Rewashing Facilities Properly Installed,...
  • Ping Cloths Properly Used, Stored
 Oct 26, 2007Routine Inspection/Field Review1002
No violation noted during this evaluation. Apr 18, 2007Routine Inspection/Field Review000
  • Umbing Properly Sized, Installed,...
 Nov 17, 2006Routine Inspection/Field Review501
  • Od Worker Cards Current For All Food...
  • Oper Shellfish Identification; Proper Parasit...
 Apr 19, 2006Routine Inspection/Field Review1020

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