Bert's Markets Inc, 1801 41ST AVE E, Seattle, WA - Restaurant inspection findings and violations

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Business Info

Name: Bert's Markets Inc
Type: Restaurant
Address: 1801 41ST AVE E, Seattle, WA 98112
Phone: (206) 322-1330
Total inspections: 29
Last inspection: Oct 06, 2015
Penalty points from last inspection: 15
Penalty points
15
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Proper Labeling, Signage
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Oct 06, 2015Routine Inspection/Field Review1511
No violation noted during this evaluation. May 08, 2015Routine Inspection/Field Review000
No violation noted during this evaluation. Dec 16, 2014Routine Inspection/Field Review000
No violation noted during this evaluation. Aug 12, 2014Consultation/Education - Field000
No violation noted during this evaluation. Mar 21, 2014Routine Inspection/Field Review000
No violation noted during this evaluation. Nov 26, 2013Routine Inspection/Field Review000
  • Proper Hot Holding Temperatures (Less Than130 Degrees)
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Jul 26, 2013Routine Inspection/Field Review4030
No violation noted during this evaluation. Mar 20, 2013Consultation/Education - Field000
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
 Nov 14, 2012Routine Inspection/Field Review2510
No violation noted during this evaluation. Jul 24, 2012Consultation/Education - Field000
  • Proper Labeling, Signage
  • Proper Shellstock Identification; Wild Mushroom Id; Parasite Destruction Procedures For Fish
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
  • Proper Washing Of Fruits And Vegetables
 Mar 16, 2012Routine Inspection/Field Review5051
  • Proper Labeling, Signage
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Proper Hot Holding Temperatures; Between 130 Degrees F...
  • Proper Washing Of Fruits And Vegetables
 Nov 02, 2011Routine Inspection/Field Review3031
No violation noted during this evaluation. Jun 24, 2011Consultation/Education - Field000
  • Proper Shellstock Identification; Wild Mushroom Id; Parasite Destruction Procedures For Fish
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Feb 23, 2011Routine Inspection/Field Review1520
  • Non-Food - Contact Surfaces Maintained And Clean
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
  • Hands Washed As Required
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
 Nov 10, 2010Routine Inspection/Field Review2831
No violation noted during this evaluation. Jul 14, 2010Consultation/Education - Field000
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Feb 24, 2010Routine Inspection/Field Review1010
  • Proper Labeling, Signage
 Nov 06, 2009Routine Inspection/Field Review501
No violation noted during this evaluation. Jul 23, 2009Consultation/Education - Field000
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
 Mar 10, 2009Routine Inspection/Field Review2510
No violation noted during this evaluation. Nov 18, 2008Routine Inspection/Field Review3500
No violation noted during this evaluation. Jul 03, 2008Consultation/Education - Field000
  • Oper Hot Holding Temperatures; Between 130 Degrees F...
 Feb 25, 2008Routine Inspection/Field Review510
  • Od Worker Cards Current For All Food...
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Nov 16, 2007Routine Inspection/Field Review1520
No violation noted during this evaluation. Jul 30, 2007Consultation/Education - Field000
No violation noted during this evaluation. Mar 02, 2007Routine Inspection/Field Review000
  • Ping Cloths Properly Used, Stored
  • Rewashing Facilities Properly Installed,...
  • Oper Shellfish Identification; Proper Parasit...
  • Oper Reheating Procedures For Hot Holding
 Oct 26, 2006Routine Inspection/Field Review3022
No violation noted during this evaluation. Jul 10, 2006Consultation/Education - Field000
  • Oper Hot Holding Temperatures; Between 130 Degrees F...
  • Oper Reheating Procedures For Hot Holding
 Feb 24, 2006Routine Inspection/Field Review2020

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