Jack's Country Restaurant, 21919 MARINE VIEW DR S, Seattle, WA - Restaurant inspection findings and violations



Business Info

Name: Jack's Country Restaurant
Type: Restaurant
Address: 21919 MARINE VIEW DR S, Seattle, WA 98198
Phone: (253) 946-4776
Total inspections: 29
Last inspection: Jul 06, 2015
Penalty points from last inspection: 13
Penalty points
13

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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations

  • Non-Food - Contact Surfaces Maintained And Clean
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
Jul 06, 2015Routine Inspection/Field Review1321
No violation noted during this evaluation. Dec 22, 2014Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
Oct 24, 2014Routine Inspection/Field Review501
No violation noted during this evaluation. Apr 16, 2014Routine Inspection/Field Review000
  • Non-Food - Contact Surfaces Maintained And Clean
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
Nov 25, 2013Routine Inspection/Field Review802
No violation noted during this evaluation. Jul 31, 2013Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Non-Food - Contact Surfaces Maintained And Clean
Mar 26, 2013Routine Inspection/Field Review1303
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Non-Food - Contact Surfaces Maintained And Clean
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
Nov 27, 2012Routine Inspection/Field Review1312
No violation noted during this evaluation. Jul 25, 2012Consultation/Education - Field000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
Feb 01, 2012Routine Inspection/Field Review501
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
Dec 28, 2011Routine Inspection/Field Review1002
No violation noted during this evaluation. Sep 28, 2011Consultation/Education - Field000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Non-Food - Contact Surfaces Maintained And Clean
Apr 11, 2011Routine Inspection/Field Review802
No violation noted during this evaluation. Dec 02, 2010Return Inspection000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Proper Cooling Procedures
Nov 17, 2010Routine Inspection/Field Review5022
No violation noted during this evaluation. Jul 29, 2010Consultation/Education - Field000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
Apr 08, 2010Routine Inspection/Field Review3521
No violation noted during this evaluation. Nov 09, 2009Routine Inspection/Field Review000
No violation noted during this evaluation. May 19, 2009Consultation/Education - Field000
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
  • In-Use Utensils Properly Stored
Mar 09, 2009Routine Inspection/Field Review802
No violation noted during this evaluation. Oct 20, 2008Routine Inspection/Field Review000
No violation noted during this evaluation. May 12, 2008Routine Inspection/Field Review000
No violation noted during this evaluation. Mar 03, 2008Consultation/Education - Field000
  • Rewashing Facilities Properly Installed,...
  • Nds Washed As Required
Dec 18, 2007Routine Inspection/Field Review2011
No violation noted during this evaluation. Oct 09, 2007Consultation/Education - Field000
  • Ping Cloths Properly Used, Stored
Jan 17, 2007Routine Inspection/Field Review501
  • Ping Cloths Properly Used, Stored
Nov 03, 2006Routine Inspection/Field Review501
No violation noted during this evaluation. Sep 25, 2006Consultation/Education - Field000
  • Od Worker Cards Current For All Food...
  • Oper Handling Of Pooled Eggs
  • Equate Handwashing Facilities
May 25, 2006Routine Inspection/Field Review2030

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