Krua Thai Family Kitchen, 2515 NE 55TH ST, Seattle, WA - Restaurant inspection findings and violations

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Business Info

Name: Krua Thai Family Kitchen
Type: Restaurant
Address: 2515 NE 55TH ST, Seattle, WA 98105
Phone: (206) 985-4398
Total inspections: 29
Last inspection: Oct 07, 2015
Penalty points from last inspection: 80
Penalty points
80
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
No violation noted during this evaluation. Oct 07, 2015Return Inspection000
  • Food Contact Surfaces And Utensils Used For Raw Meat Thoroughly Cleaned And Sanitized. No Cross Contamination
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
 Sep 23, 2015Routine Inspection/Field Review8050
No violation noted during this evaluation. Apr 07, 2015Consultation/Education - Field000
No violation noted during this evaluation. Nov 26, 2014Routine Inspection/Field Review000
No violation noted during this evaluation. Feb 10, 2014Consultation/Education - Field000
No violation noted during this evaluation. Oct 01, 2013Consultation/Education - Field000
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Jun 25, 2013Routine Inspection/Field Review1010
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Proper Hot Holding Temperatures; Between 130 Degrees F...
 Feb 20, 2013Routine Inspection/Field Review1011
No violation noted during this evaluation. Nov 01, 2012Consultation/Education - Field000
  • In-Use Utensils Properly Stored
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Aug 22, 2012Routine Inspection/Field Review1311
  • Utensils, Equipment, Linens Properly Stored, Used, Handled
  • Garbage, Refuse Properly Disposed; Facilities Maintained
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Apr 02, 2012Routine Inspection/Field Review1112
No violation noted during this evaluation. Nov 15, 2011Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
 Jul 29, 2011Routine Inspection/Field Review501
  • In-Use Utensils Properly Stored
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
 Jan 28, 2011Routine Inspection/Field Review802
No violation noted during this evaluation. Oct 14, 2010Consultation/Education - Field000
  • Adequate Ventilation, Lighting; Designated Areas Used
 Jun 09, 2010Routine Inspection/Field Review201
  • No Room Temperature Storage; Proper Use Of Time As A Control
 Feb 11, 2010Return Inspection2510
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Proper Cooling Procedures
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
  • Toxic Substances Properly Identified, Stored, Used.
 Jan 27, 2010Routine Inspection/Field Review7550
No violation noted during this evaluation. Nov 10, 2009Consultation/Education - Field000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Toxic Substances Properly Identified, Stored, Used.
 Jul 20, 2009Routine Inspection/Field Review4021
No violation noted during this evaluation. Mar 23, 2009Routine Inspection/Field Review000
  • -Use Utensils Properly Stored
 Oct 20, 2008Routine Inspection/Field Review301
  • -Use Utensils Properly Stored
  • Room Temperature Storage; Proper Use Of Time...
 May 06, 2008Routine Inspection/Field Review2811
  • Tential Food Contamination Prevented During ...
  • Rewashing Facilities Properly Installed,...
  • Oper Hot Holding Temperatures (Less Than 130 Degrees F )
 Mar 07, 2008Routine Inspection/Field Review3512
  • -Use Utensils Properly Stored
  • Ping Cloths Properly Used, Stored
  • Ngle Use And Single Service Articles Properly...
  • Od-Contact Surfaces Maintained, Clean, Sanitized
  • W Meats Below And Away From Rte Food
  • Xic Substances Properly Identified,...
 Nov 19, 2007Routine Inspection/Field Review3124
No violation noted during this evaluation. Jun 08, 2007Consultation/Education - Field000
  • Oper Thawing Methods Used
  • Ping Cloths Properly Used, Stored
  • W Meats Below And Away From Rte Food
 Mar 02, 2007Routine Inspection/Field Review1312
No violation noted during this evaluation. Oct 06, 2006Consultation/Education - Field000
  • Equate Equipment For Temperature Control
  • -Use Utensils Properly Stored
 Jun 05, 2006Routine Inspection/Field Review802

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