- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
- Proper Cooling Procedures
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Aug 11, 2015 | Routine Inspection/Field Review | 40 | 2 | 2 |
No violation noted during this evaluation. | Mar 02, 2015 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Sep 22, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Apr 23, 2014 | Return Inspection | 0 | 0 | 0 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Proper Hot Holding Temperatures (Less Than130 Degrees)
- No Room Temperature Storage; Proper Use Of Time As A Control
- Adequate Handwashing Facilities
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Apr 15, 2014 | Routine Inspection/Field Review | 75 | 4 | 1 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
|
Jan 21, 2014 | Routine Inspection/Field Review | 10 | 0 | 2 |
- Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
- No Room Temperature Storage; Proper Use Of Time As A Control
|
Oct 22, 2013 | Consultation/Education - Field | 0 | 1 | 1 |
- Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- No Room Temperature Storage; Proper Use Of Time As A Control
|
Apr 24, 2013 | Routine Inspection/Field Review | 35 | 1 | 2 |
No violation noted during this evaluation. | Jan 16, 2013 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Mar 15, 2012 | Return Inspection | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Proper Cooling Procedures
- Hands Washed As Required
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
- No Room Temperature Storage; Proper Use Of Time As A Control
|
Feb 16, 2012 | Routine Inspection/Field Review | 80 | 4 | 1 |
No violation noted during this evaluation. | Jan 10, 2012 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Adequate Handwashing Facilities
|
Jun 08, 2011 | Consultation/Education - Field | 0 | 1 | 0 |
- Proper Eating, Tasting, Drinking, Or Tobacco Use
- Proper Thawing Methods Used
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Proper Washing Of Fruits And Vegetables
- Food In Good Condition, Safe And Unadulterated; Approved Additives
- No Room Temperature Storage; Proper Use Of Time As A Control
- Adequate Handwashing Facilities
|
Jun 01, 2011 | Routine Inspection/Field Review | 66 | 4 | 3 |
No violation noted during this evaluation. | Feb 08, 2011 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Sep 24, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Apr 06, 2010 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | May 19, 2009 | Routine Inspection/Field Review | 30 | 0 | 0 |
No violation noted during this evaluation. | Feb 09, 2009 | Consultation/Education - Field | 0 | 0 | 0 |
- Tential Food Contamination Prevented During ...
- Rbage, Refuse Properly Disposed; Facilities...
- Equate Equipment For Temperature Control
|
Oct 02, 2008 | Routine Inspection/Field Review | 13 | 0 | 3 |
- Rewashing Facilities Properly Installed,...
- Equate Equipment For Temperature Control
|
Jun 06, 2008 | Routine Inspection/Field Review | 10 | 0 | 2 |
No violation noted during this evaluation. | Feb 08, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
- -Use Utensils Properly Stored
- Oper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
|
Nov 09, 2007 | Routine Inspection/Field Review | 8 | 1 | 1 |
- Ysical Facilities Properly Installed,...
|
Apr 25, 2007 | Routine Inspection/Field Review | 2 | 0 | 1 |
- W Meats Below And Away From Rte Food
|
Dec 19, 2006 | Routine Inspection/Field Review | 5 | 1 | 0 |
No violation noted during this evaluation. | Jul 26, 2006 | Consultation/Education - Field | 0 | 0 | 0 |
- N-Food Contact Surfaces Maintained And Clean
- Sects, Rodents, Animals Not Present; Entrance...
- Ysical Facilities Properly Installed,...
- W Meats Below And Away From Rte Food
|
May 04, 2006 | Routine Inspection/Field Review | 15 | 1 | 3 |
No violation noted during this evaluation. | Apr 12, 2006 | Routine Inspection/Field Review | 0 | 0 | 0 |
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