No violation noted during this evaluation. | Dec 18, 2015 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Proper Hot Holding Temperatures (Less Than130 Degrees)
|
Feb 23, 2015 | Routine Inspection/Field Review | 30 | 1 | 1 |
- Proper Hot Holding Temperatures (Less Than130 Degrees)
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
|
Dec 01, 2014 | Routine Inspection/Field Review | 30 | 2 | 0 |
- Proper Eating, Tasting, Drinking, Or Tobacco Use
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
|
May 12, 2014 | Routine Inspection/Field Review | 18 | 2 | 1 |
No violation noted during this evaluation. | Feb 10, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
Restaurant representatives - add corrected or new information about Normandy Park Market, 19809 1ST AVE S, Normandy Park, WA »