Poquito's Restaurant & Bar, 1000 E PIKE ST, Seattle, WA - Restaurant inspection findings and violations

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Business Info

Name: Poquito's Restaurant & Bar
Type: Restaurant
Address: 1000 E PIKE ST, Seattle, WA 98122
Phone: (206) 605-4404
Total inspections: 15
Last inspection: Oct 12, 2015
Penalty points from last inspection: 5
Penalty points
5
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
No violation noted during this evaluation. Oct 12, 2015Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
 Jun 01, 2015Routine Inspection/Field Review501
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • In-Use Utensils Properly Stored
 Feb 23, 2015Routine Inspection/Field Review802
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Non-Food - Contact Surfaces Maintained And Clean
  • Adequate Ventilation, Lighting; Designated Areas Used
  • Toxic Substances Properly Identified, Stored, Used.
  • Adequate Handwashing Facilities
 Aug 19, 2014Routine Inspection/Field Review3524
No violation noted during this evaluation. May 01, 2014Consultation/Education - Field000
  • Hands Washed As Required
 Jan 17, 2014Routine Inspection/Field Review2510
No violation noted during this evaluation. Oct 31, 2013Consultation/Education - Field000
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
 Jul 29, 2013Routine Inspection/Field Review2021
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
  • Proper Handling Of Pooled Eggs
 Mar 18, 2013Routine Inspection/Field Review1521
No violation noted during this evaluation. Oct 25, 2012Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • In-Use Utensils Properly Stored
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Jun 08, 2012Routine Inspection/Field Review2313
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Adequate Handwashing Facilities
 Feb 29, 2012Routine Inspection/Field Review2012
No violation noted during this evaluation. Nov 08, 2011Consultation/Education - Field000
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Aug 12, 2011Routine Inspection/Field Review1011
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Apr 14, 2011Routine Inspection/Field Review1511

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